Summary: Seeking talented chefs to deliver high-quality dishes, lead kitchen teams, and bring creativity and energy to fast-paced environments. Highlights: 1. Deliver high-quality dishes at pace across busy services 2. Lead or support kitchen teams and maintain standards 3. Career growth and hands-on learning New Zealand Venue Co is looking for talented chefs to join our Christchurch venues. We have openings for Chef de Partie at Casa Publica and Sous Chef at Halswell — perfect for hands-on chef ready to step up or take on leadership. What You’ll Do * Deliver high-quality dishes at pace across busy services * Lead or support kitchen teams and maintain standards * Assist with menu execution, stock and kitchen systems * Bring creativity, consistency and energy to every service Who We’re Looking For * CDPs with solid experience ready to step up * Sous Chefs with leadership and high-volume kitchen experience * Confident, hands-on, and thrive in fast-paced environments * Passionate about food, teamwork, and delivering great guest experiences Why Join NZVC * Career growth and hands-on learning * Staff discounts across all NZVC venues * Be part of vibrant, high-profile Christchurch kitchens * Support from central teams including Marketing, Recruitment, IT & more Apply now on Trade Me!
Trademe · HR
Trademe · HR
