

A Girl and Her Greens: Hearty Meals from the Garden by April Bloomfield, J. J. Goode This book is USED (not new) Condition: Very Good - Format: Hardcover Publisher: HarperCollins, , Dimensions: 7.60(w) x 9.30(h) x 1.10(d), pages SKU: 3452q - We use NZ Post overnight for delivery so please allow 1-5 days for delivery - If you would like to see more photos of the book, ask a question and we'll add them Book Description: From the chef, restaurant owner, and author of the critically lauded A Girl and Her Pig comes a beautiful, full-color cookbook that offers tantalizing seasonal recipes for a wide variety of vegetables, from summer standbys such as zucchini to earthy novelties like sunchokes. n nA Girl and Her Greens reflects the lighter side of the renowned chef whose name is nearly synonymous with nose-to-tail eating. In recipes such as Pot-Roasted Romanesco Broccoli, Onions with Sage Pesto, and Carrots with Spices, Yogurt, and Orange Blossom Water, April Bloomfield demonstrates the basic principle of her method: that unforgettable food comes out of simple, honest ingredients, an attention to detail, and a love for the sensual pleasures of cooking and eating. n nWritten in her appealing, down-to-earth style, A Girl and Her Greens features beautiful color photography, lively illustrations, and insightful sidebars and tips on her techniques, as well as charming narratives that reveal her sources of inspiration. n nEditorial Reviews n n...even if you don't end up falling for, say, the ramps with fried eggs or the polenta whirled with kale pure, you'll fall for the relatable, readable Bloomfield, who encourages fussiness only when picking the few fresh ingredients she asks you to seek out. To borrow a word from her, the whole package is moreish. Translation for Yanks: You just want more. n- The New York Times Book Review - Jenny Rosenstrach n nApril, April, April what a chef! Delicious, brilliant, inspiring... With her book, A Girl and Her Pig, you can now sample h...
