Summary: Goode Brothers Bethlehem seeks a keen Sous Chef to join a close-knit team in a busy, high-volume kitchen, assisting the Head Chef with training, menu development, and kitchen operations. Highlights: 1. Working in a busy, thriving kitchen 2. Close-knit team of professionals 3. Creating delicious, high quality kiwi grub Say ciao to Goode Brothers, your local Kiwi-Italian gastropub in Bethlehem. We're less about servicing the traditions of the old country and more about bringing it in line with contemporary kiwi culture. Goode Brothers Bethlehem is looking for our next superstar - a keen Sous Chef who’s no stranger to working in a busy, thriving kitchen alongside a close-knit team of professionals, where creating delicious, high quality kiwi grub is just what you do. You like the idea of a fast-paced, high-volume environment with plenty of camaraderie and banter along the way. Your responsibilities would be to ensure the smooth running of the kitchen on a shift-by-shift basis, assisting the Head Chef with training other team members, menu development and maintaining a clean and tidy kitchen (among other tasks).
Trademe · HR
Trademe · HR
