Summary: This role involves processing poultry products in a fast-paced food production environment, ensuring quality and maintaining strict food safety and hygiene standards. Highlights: 1. Stable and consistent employment 2. Training provided for the right candidates 3. Supportive team environment This role involves working within a fast-paced food production environment processing poultry products while maintaining strict food safety and hygiene standards. You will be part of a team responsible for ensuring quality products are prepared, processed, and packed efficiently for distribution. Key Responsibilities: * Processing poultry products on the production line. * Trimming, cutting, and preparing poultry to specification. * Packing and labelling finished products. * Maintaining hygiene and food safety standards at all times. * Following workplace health and safety procedures. * Keeping work areas clean and organised. * Working effectively as part of a production team to meet daily targets. About You: * Reliable with a strong work ethic. * Ability to work in a fast-paced production environment. * Comfortable working in a chilled environment. * Physically fit and able to stand for long periods. * Good attention to detail and quality standards. * Ability to follow instructions and work as part of a team. * Previous meat processing is an advantage but not essential (training provided). What We Offer: * Stable and consistent employment. * Competitive hourly rates. * Training provided for the right candidates. * Supportive team environment. How to Apply If you are reliable, motivated, and ready to work in a busy production environment, click Apply Now and submit your CV. Applicants must be legally entitled to work in New Zealand.