Description

We are seeking a Duty Manager to contribute to supporting the development of a high performing team. The position holder must hold a current Duty Manager License and must be able to make a great coffee! Positions available - 1x Full-time Duty Manager 1x Part-time Duty Manager Breaking Bread Cafe operates 6 days from 7am to 3pm Key Result Areas -Serves customers in the Licensed Café -Assists with ordering supplies and other ordering when required -Checks stock received against invoices as required -Arranges displays of stock and food -Assists in the preparation of morning and afternoon teas, lunches and meals for special operations -Prepares hot and cold drinks, specialty coffees and teas -Replenishes food, beverage, and shop supplies to always ensure adequate stock control within the Licensed Café -Ensures working/serving areas, equipment, and supplies (for preparation, presentation and/or consuming of food and beverages) are hygienic, well stocked and presented at all times -Undertakes dishwashing and cleaning duties within the Café including cleaning tables and chairs -Ensures at the end of the day the takings paperwork is filled out and placed in the safe -Ensures the Licensed Café and Kitchen area is secured and locked at closing time Please Send your CV to thebreakingbreadcafe@gmail.com