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Pukekohe East

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Location:Pukekohe East

Category:Chefs/Cooks

Chef (Casual) - Diocesan School, Epsom64295087323521110

Chef (Casual) - Diocesan School, Epsom

Cook with purpose. Serve with pride. Join Compass Group and elevate everyday dining into memorable experiences. Why you’ll love working with us: * Work in a prestigious school environment with a strong community focus. * Be part of a supportive and passionate culinary team. * Enjoy opportunities for growth, creativity, and career development. He angitutanga / The opportunity: We are seeking enthusiastic Chefs to join our team at Diocesan School in Epsom, Auckland. In this role, you’ll prepare, cook, and serve high-quality meals that meet the dietary and cultural needs of students and staff. You’ll play a key part in maintaining food safety standards, supporting kitchen operations, and contributing to a positive dining experience. This is a Casual Position where hours of work are "as and when" required basis upon business needs. Ko o kawenga / Your responsibilities: * Prepare and cook meals including meat, seafood, vegetables, and baked goods to high standards. * Maintain kitchen hygiene, safety, and cleanliness throughout service. * Receive, store, and rotate supplies while assisting with stock control and ordering. * Develop menus that cater to special dietary and cultural requirements. * Coach and support team members while working collaboratively with colleagues and customers. He korero mou / About you: * Holds an NZQA Level 4 Certificate in Cookery or equivalent, with experience in a similar role. * A team player with strong communication skills and a flexible, can-do attitude. * Able to work under pressure while maintaining professionalism and positivity. * Physically fit, reliable, and committed to food safety and hygiene standards. * Has Police Clearance and ideally experience as a pastry chef. Nga painga / Benefits & Perks: * Comprehensive Training & Development: Access to online learning, apprenticeships, and NZQA qualifications. * Formal Career Paths: Clear pathways to grow your career within Compass Group. * Rewards & Recognition: Celebrate your success with Star Awards, Service Awards, and performance bonuses. * Health & Safety Focus: We prioritise your well-being with a safe work environment. * Corporate & Retail Discounts: Enjoy discounts on health insurance, gyms, optometry, and more. * Site-Specific Benefits: Free uniforms, on-site parking, and access to school amenities. Mo matou / About us: * We are New Zealand's leading and largest food and support services provider across multiple industries. * Our sub-brands, Eurest, Chartwells, Restaurant Associates, Medirest, ESS and Rapport manage these industry sectors. * We specialise in turning ordinary acts of service into extraordinary experiential moments for our clients. With innovative and talented teams across New Zealand, we transform experiences from being GOOD to GREAT. * Our people are awesome, they breathe life into our brands and make great things happen!

Auckland, New Zealand

Negotiable Salary

Chef (Part Time) - Innes House Diocesan School64294182630017111

Chef (Part Time) - Innes House Diocesan School

?? Location: Epsom, Auckland ?? Employer: Compass Group New Zealand ?? Employment Type: Part-time Ready to cook up something meaningful? * ?? Make a difference every day - Nourish young minds in one of Auckland's leading schools. * ?? Grow your culinary career - Access NZQA qualifications, apprenticeships, and formal career pathways. * ?? Be celebrated - Enjoy recognition through performance bonuses, awards, and a supportive team culture. He angitutanga / The opportunity: We're looking for a passionate and skilled Chef to join our team at Diocesan School in Epsom, Auckland. In this role, you'll prepare, cook, and serve high-quality meals that meet the nutritional and cultural needs of students and staff. You'll work in a fast-paced, rewarding environment where food safety, teamwork, and customer satisfaction are top priorities. Ko o kawenga / Your responsibilities: * Prepare and present meals with precision, ensuring quality and portion control. * Receive, store, and rotate supplies to maintain freshness and stock accuracy. * Maintain a clean, safe kitchen environment in line with food safety standards. * Coach and support junior kitchen staff, fostering a collaborative team culture. * Develop menus that cater to diverse dietary and cultural needs. He korero mou / About you: * Proven experience cooking in a similar environment. * NZQA Level 4 Certificate in Cookery or equivalent (preferred). * Strong communication skills and a positive, flexible attitude. * Physically fit, reliable, and able to work under pressure. * Committed to continuous improvement and delivering outstanding service. Nga painga / Benefits & Perks: * ? Training & Development - Online learning, apprenticeships, and NZQA qualifications. * ?? Career Pathways - Formal progression opportunities within Compass Group. * ?? Recognition - Star Awards, Service Awards, and annual bonuses. * ?? Health & Safety - A safe, supportive work environment. * ?? Discounts - Health insurance, gym memberships, optometry, and more. * ?? Site-Specific Perks - Free uniforms, on-site parking, and access to campus amenities. ?? Explore our full Benefits here Mo matou / About us: * We are New Zealand's leading and largest food and support services provider across multiple industries. * Our sub-brands, Eurest, Chartwells, Restaurant Associates, Medirest, ESS and Rapport manage these industry sectors. * We specialise in turning ordinary acts of service into extraordinary experiential moments for our clients. With innovative and talented teams across New Zealand, we transform experiences from being GOOD to GREAT. * Our people are awesome, they breathe life into our brands and make great things happen! * Our strength comes from the combination of the things we have in common - our shared values, vision, and purpose and to make our commitment unique for you - RESPECT, GROWTH, and TEAMWORK are the founding pillars of these commitments. * We are committed to reflecting the diversity of our customers, suppliers, and colleagues. We also prioritise sustainability in everything we do, ensuring an inclusive and equitable environment for all. Successful candidates will be able to pass per-employment checks satisfactorily. Applicants for this position should have NZ residency or a valid NZ work visa. Don't miss out on this unique opportunity - Click?'Apply'?Now! For any recruitment queries please contact the Compass Group Recruitment team at?recruitment@compass-group.co.nz Creating meaningful and lasting connections with every experience. Applicants must have NZ residency or a valid NZ work visa. Successful candidates will undergo pre-employment checks. Don't miss out - click 'Apply Now'! ?? For recruitment queries, contact: recruitment@compass-group.co.nz

Auckland, New Zealand

Negotiable Salary

Catering Assistant/Kitchen Hand - Auckland!64287889863041112

Catering Assistant/Kitchen Hand - Auckland!

Join Auckland's Elite Hospitality Crew! Catering Assistants & Kitchen Hands Wanted Casual Roles Ready to bring your A-game to Auckland's most premium venues? We're on the lookout for hospitality superstars who thrive under pressure, love great food, and know how to serve with a smile! 1.) Kitchen Hand (Casual) What You'll Bring: - Proven experience in a busy kitchen environment - Ability to stay calm, kind, and professional under pressure - Immaculate presentation and strong attention to detail - Great communication skills and teamwork - Knowledge of food service, hygiene, and workflow 2.) Catering Assistant (Casual) Join the front line of food service helping deliver delicious experiences with confidence and flair. What You'll Bring: - 2+ years' experience as a Catering Assistant - Strong knowledge of food safety and preparation - A warm, friendly personality with a can-do attitude - Excellent communication and presentation - Ability to work independently and shine as part of a team Why You'll Love It - Work at Auckland's top hotels, VIP events, and luxury venues - Choose your own shifts total flexibility - Competitive hourly pay (weekly payroll) - Supportive, professional team that values excellence and fun - Build your reputation across Auckland's best hospitality settings Ready to Shine? If you've got the skills, the smile, and the drive we want to meet you! Join our elite crew today and take your hospitality career to the next level. Apply now at www.trn.org.nz or through this ad.

Auckland, New Zealand

Negotiable Salary

Chef De Partie64287867126657113

With an unrivalled attitude and Calexican menu that showcases the best of LA’s street scene – Rosie’s Red-Hot Cantina is your first and last stop, every time. Red-Hot isn’t just a name; it’s a commitment to a Cantina that buzzes with electric energy from lunchtime to late. Formalities dissolve. Boots loosen. Ties unravel. Rosie's - Viaduct, Auckland is looking for our next superstar - a keen Chef de Partie who knows how to craft a top-notch dish. You have a minimum of two years’ experience in a similar role, and as a result, you’re no stranger to working a in a busy kitchen with flexible hours across the week, and where creating delicious, high quality kiwi grub is just what you do.

Auckland, New Zealand

Commis Chef64273064599427114

An exciting opportunity have been created for a Chef de Partie to join our team at the newly renovated Clements Hotel located in the heart of Cambridge, at 68 Duke St, Cambridge, 3434. The Clements is Cambridge’s most iconic Hotel. A stunning renovation of a heritage building formerly known as the Masonic Hotel and built in 1911, this project has truly been a labour of love. The sensitively restored and renovated building is being transformed into a 5-star boutique hotel featuring 29 guest rooms and complemented by extensive F&B operations. As a Commis Chef you will play a crucial role in ensuring the highest quality of food is served to our guests. You will work alongside our kitchen team to assist in preparing our dishes while you develop your culinary career. This is a permanent part-time role with a minimum of 16 hours per week. Skills and Responsibilities: • Prepare and execute a variety of dishes according to the menu specifications and standards set by the Executive Chef. • Assist in maintaining a clean and organized kitchen environment, adhering to food safety and sanitation guidelines. • Collaborate with the culinary team, assisting in ingredient prep. • Contribute to inventory management • Must maintain composure and objectivity under pressure. • Understanding of current Health & Safety obligations, ensuring the Kitchen is fully compliant to the SOP's, Policies, procedures, and service standards. • Exhibit a passion for culinary excellence and a commitment to continuous improvement. Experience: • Hotel Industry knowledge an advantage. • Proven Kitchen experience in a similar role • Candidate must have working rights in NZ or Current Visa We invite you to apply for the opportunity by submitting your application. Please contact chef@clements.co.nz for any queries.

Waikato District, Waikato Region, New Zealand

Negotiable Salary

Chef (Head Chef) - Fixed term64270710513411115

Chef (Head Chef) - Fixed term

**About the Role** We have an exciting opportunity to join our supportive team as a Lead Chef. This is a Full Time, Fixed Term position working Saturday - Monday 1100 - 1900 and Tuesday, Wednesday 1030 - 1730 starting 20th December to 20th January 2026. In this role you will: - Lead a team to ensure nutritious, high quality, well prepared, well presented and enjoyable food is provided to our residents - Prepare specialty food for functions and fine dining - Adhere to all practices relating to food hygiene, preparation, storage and disposal - Work closely with, and support your team and colleagues **About You** To thrive in our supportive and caring environment you will have: - Extensive experience as a Head Chef, leading a team and running a kitchen - Outstanding communication skills - Hold the London City & Guilds or NZQA 75/1, 75/2, 75/3, or the New Zealand Certificate in Cookery (Level 4) as a minimum - A reliable, friendly and professional manner **Ryman Food Experience** Be part of the Ryman Food Experience, going beyond traditional aged care dining to create a truly holistic approach to nutrition and well-being, through thoughtfully prepared meals that respect our residents and celebrate diverse cultural traditions. Be a part of a team that values the impact of food on health and happiness! Join us at Ryman and be part of the Ryman Food Experience, where we go beyond traditional aged care dining to create a truly holistic approach to nutrition and well-being. fostering emotional connections through thoughtfully prepared meals that respect our residents and celebrate diverse cultural traditions. Be a part of a team that values the impact of food on health and happiness, and help us make every dining experience a meaningful and inclusive one for our residents. **About Ryman** At Ryman, we believe the measure of a full life is one that gets richer with age. Ryman Healthcare is a leader in retirement living and aged care. Our driving purpose is to enhance freedom, connection and well-being for people as we grow older. We own and operate 49 villages in New Zealand and Australia and we employ approximately 7,700 team members across a range of different sectors. Additionally, we are proud to be the first healthcare company to receive the Wellbeing Tick. At the heart of our business, everything we do must be 'Good enough for mum and dad.' **Benefits of working at a Ryman Village** - Fun, friendly and supportive team environment - Certainty of hours through fixed rosters - Work in a beautiful, resort style village - Opportunities for professional development and career progression - Ryman Team Benefits Card with discounts from a range of suppliers and retailers At Ryman, we support an environment where everyone feels welcome to be themselves. We embrace diversity and celebrate individual uniqueness, encouraging anyone wanting to work for Ryman to apply for our vacant positions.  If you are interested in joining an organisation with a clear purpose and a commitment to innovation, kindness and excellence, we would love to hear from you!  ***Applications will be reviewed as they are received and interviews may take place prior to the close date. This means a job ad may close before the advertised close date.***

Auckland, New Zealand

Negotiable Salary

Head Chef64248150372481116

* Flexible start/finish times + Monday to Friday, No Weekends * 3 Paid Wellness Days Per Year + Birthday Leave * Health insurance + Full Pay Parental Leave + Supportive Village Environment We're searching for an experienced and passionate Head Chef to lead the food service across our vibrant our clients retirement village - a full-service café, 60-bed care home, and thriving community of over 350 residents. This is a big, dynamic operation with a strong sense of heart and community. From baking scones and muffins in the morning to plating up beautiful dinners and running weekly events, you'll be the one driving quality, consistency, and culture across the kitchen and cafe. You'll oversee all kitchen operations, lead a skilled team, and have the freedom to influence menus, events, and the overall dining experience - all while keeping the heart of the food home-style, fresh, and made with care. What You'll Be Doing * Lead and inspire a team of 12 cafe and kitchen staff, including 2-4 kitchen hands per shift. * 4 days on the tools, 1 day for admin, planning, and operations. * Oversee daily service for the cafe, care home, and catering functions. * Maintain high standards in food quality, presentation, and hygiene. * Create and manage menus in partnership with dietitians, focused on fresh, balanced, and comforting meals. * Drive kitchen profitability through smart cost control, stock management, and supplier relationships. * Manage weekly functions and events, ensuring each runs seamlessly. * Build a strong, supportive team culture where everyone feels valued and motivated. What You'll Bring * 3+ years' experience as a Head Chef in a cafe or aged care environment. * Strong background in café or volume catering environments. * Confident leadership style - someone who leads by example, not micromanagement. * Great communication and organisational skills. * Solid understanding of health, safety, and food compliance. * Tech-savvy and confident using modern kitchen systems. * Passion for people, great food, and creating an exceptional dining experience. Why You'll Love It Here * Flexible start/finish times. * Monday to Friday - no late nights. * Work in a stunning, supportive village environment that values quality and connection. * 3 paid wellness days per year. * Birthday leave.. * Health insurance * 26 weeks' full-pay parental leave + 5 days paid partner leave. * Access to EAP support. If you're a Head Chef who loves leadership, community, and crafting great food experiences, this role is your chance to make a real impact every day. Apply now and bring your passion!

Auckland, New Zealand

Negotiable Salary

Senior Chef - Auckland64240769233665117

Senior Chef - Auckland

Cook where every day tastes different We're looking for a Senior Chef who's ready to turn up the heat and take their craft beyond the kitchen walls. From movie sets to luxury weddings, corporate boardrooms to world-class events this is your chance to bring flavour, creativity and flair to some of the most exciting venues in Auckland. At The Recruitment Network, we connect talented chefs with opportunities that go far beyond the ordinary. You'll be part of a crew trusted to deliver exceptional food experiences wherever the action is happening What's on offer - Work that never gets boring mobile catering, weddings, film sets, and elite events - Great pay and weekly wages $30 to $40+ph. You're rewarded for every plate you deliver - Flexible rosters pick up gigs that fit your lifestyle - Immediate starts join a team that keeps you cooking and connected - The chance to showcase your skill from canapés to carving stations and everything between What we're looking for: - A confident, hands-on Senior Chef with leadership experience - Proven background across events, catering, or high-volume service - A cool head under pressure and a sharp eye for detail - A love for teamwork, great food, and new challenges every week This is your chance to step into a role where your talent travels one day you're plating for executives in a glass tower, the next you're serving cast and crew under the stars If you're ready to cook, lead, and live the kind of chef life others only dream about, apply now and join TRN's elite event team.

Auckland, New Zealand

Negotiable Salary

Chef64226250453633118

You can help bring our villages to life! At Summerset, from the moment we start developing a village, to when our residents call it home, it’s the passion and dedication of our people that brings our villages to life. We are one team united by being part of something bigger – to bring the best of life to our residents. Job Description We’re looking for a dedicated Chef to join our team at Summerset at Karaka. This is more than just a kitchen job — it’s a chance to be part of something meaningful, where every meal you prepare brings joy, comfort, and nourishment to the lives of our residents. As our Chef you are not only responsible for resident production meals but delivering the vibrant café menu and varied cabinet assortment to entice guests and visitors and catering to a range of diets. Your day-to-day responsibilities will include: - Preparing and cooking set meals that are delivered to residents that can’t come to the café - Cooking short orders for your cafe customers - Assisting with creating a beautiful café specials menu - Complying with the approved Food Control Plan - Providing support and guidance to the kitchen team regarding food preperation techniques - Alongside your day to day you can demonstrate your creative culinary flair catering our village fine dining and themed events. This is a full time role offering 64 - 70 hours per fortnight on Monday, Tuesday, Friday & Saturday. Qualifications You will be an experienced and passionate Chef who loves to put people at the heart of their food. You will be used to a fast-paced kitchen where you will be preparing set meals as well as café orders. This role is ideal for someone who takes pride in their work, loves bringing people together over food, and enjoys going the extra mile for their customers. To be successful you will bring: - A professional cookery qualification - Experience working as a Cook or a Chef - Sound understanding of Food Safety Plans - A team player who loves passing on their culinary knowledge to their colleagues At Summerset, we believe diversity strengthens our team and enriches the care we provide. We welcome applications from people of all backgrounds, experiences, and walks of life—including those with transferable skills from other industries. You may not tick all the requirements, and that’s okay; we value what you bring to the table and look at the whole individual. We’re committed to creating a workplace where everyone feels valued, respected, and supported to thrive. Equal opportunity is at the heart of how we recruit, and we encourage you to bring your unique perspective and passion to our team. Additional information We are proud to show our appreciation for the passion and commitment our people show every day, by offering a selection of employee benefits: - Weekend additional penal hourly rates apply - The ability to grow your career across a variety of roles in Summerset - Opportunities to gain further recognised culinary qualifications - Southern Cross Health Essentials Insurance Next Steps: Applications for this role will close on Thursday 13th November. This role may close early due to an increased number of applications - apply as soon as possible to avoid disappointment!

Auckland, New Zealand

Negotiable Salary

Senior Chef needed in Cambridge Waikato!64219102020226119

Senior Chef needed in Cambridge Waikato!

Senior Chefs Wanted Bring the Heat to Cambridge, Waikato! Love the buzz of a busy kitchen? Thrive under pressure? The Recruitment Network is serving up exciting Casual Senior Chef opportunities across Waikato and surrounding areas! What's on Offer: - Competitive pay + 8% holiday pay - Flexible, on-call, and ongoing work - Weekly pay no waiting around! What's on the Menu: - Flexible Hours: Choose shifts that suit your lifestyle. - Variety is the Spice of Life: Work across different kitchens, meet new teams, and sharpen your culinary skills. - Supportive Crew: Join a team that values your craft and always has your back. Your Recipe for Success: - Proven experience as a Chef (senior level preferred) - Calm, capable, and cool under pressure - Strong knowledge of food safety and hygiene standards - Flexible availability, including weekends Ready to Cook Up Your Next Opportunity? Apply now by attaching your CV to this ad or visit www.trn.org.nz. We'll be in touch to discuss your next culinary adventure!

Waikato District, Waikato Region, New Zealand

Negotiable Salary

Auckland Chefs - Fire up your career!641611540663061110

Auckland Chefs - Fire up your career!

Auckland Chefs Fire Up Your Career! Wave your culinary magic through the flames! Bring your skills to the table flexible, rewarding chef work awaits. Looking for flexible, well-paid chef work in Auckland? The Recruitment Network (TRN) is now hiring Senior Chefs for casual and relief roles. Position: Senior Chef Location: Auckland & surrounding areas Work Type: Casual & relief shifts (including short-notice opportunities) Competitive hourly rate + 8% holiday pay Why Work With TRN? Flexible Hours Choose when you work via our app Exciting Variety Work in diverse kitchens and venues Competitive Pay Great rates, paid weekly Supportive Team Join a network that values your skills Whether you're an early riser or a night owl, we've got shifts to suit your lifestyle! Key Responsibilities: Prepare and cook a wide range of quality dishes Maintain high food presentation and hygiene standards Keep kitchen areas clean, organized, and compliant Adapt quickly to new teams and environments What We're Looking For: Proven experience in fast-paced commercial kitchens Calm under pressure with a great attitude Solid knowledge of food safety and hygiene Flexible and reliable, especially for on-call shifts Having Rest Home cooking experience is a plus! Join the TRN Chef Crew This isn't just another job it's a lifestyle that works for you. Whether you're chasing full-time hours or casual gigs to suit your schedule, we've got your back. Ready to Get Started? Apply now by attaching your CV to this ad or visit www.trn.org.nz to register. We'll be in touch and get you working in no time!

Auckland, New Zealand

Negotiable Salary

Head Chef - Auckland CBD641505581306911111

Head Chef - Auckland CBD

??Location: Auckland CBD ?? Employer: Compass Group New Zealand ?? Employment Type: Full-time Lead with flavour in a premium corporate environment * ?? Craft culinary excellence - Deliver high-end healthy & fresh cuisine in a prestigious corporate setting. * ?? Grow your leadership career - Access NZQA qualifications, apprenticeships, and structured development pathways. * ?? Be recognised - Enjoy performance bonuses, awards, and a supportive team culture. He angitutanga / The opportunity: We're looking for a passionate and dynamic Head Chef with a passion for healthy food to lead our kitchen team at a high-profile corporate site in Auckland CBD. In this role, you'll manage daily kitchen operations, develop innovative menus, and deliver exceptional food experiences that align with our client's premium standards. If you're passionate about high-end service, inspiring people, and crafting experiences that leave a lasting impression, this is your opportunity. This is a Permanent Full-Time position with Monday-Friday hours. Ko o kawenga / Your responsibilities: * Plan and cost menus that meet client expectations and budget requirements. * Lead and manage kitchen staff, fostering a high-performance culture. * Oversee stock ordering, supply processes, and inventory control. * Ensure food safety, hygiene, and health & safety standards are consistently met. * Develop catering concepts and operational plans for events and functions. He korero mou / About you: * NZQA Level 4 Cookery Certificate or equivalent, with at least 4 years of proven experience. * Strong leadership skills with the ability to mentor and manage a team. * Excellent communication, time management, and problem-solving abilities. * Flexible, reliable, and able to work under pressure with a positive attitude. * Experience in menu planning, food safety supervision, and budget management. Nga painga / Benefits & Perks: * ? Training & Development - Online learning, apprenticeships, and NZQA qualifications. * ?? Career Pathways - Formal progression opportunities within Compass Group. * ?? Recognition - Star Awards, Service Awards, and annual bonuses. * ?? Health & Safety - A safe, supportive work environment. * ?? Discounts - Health insurance, gym memberships, optometry, and more. * ?? Site-Specific Perks - Free uniforms, on-site parking, and access to premium amenities. ?? Please visit our Benefits page for a comprehensive list of our benefits Mo matou / About us: Restaurant Associates is part of Compass Group NZ. We bring an inspired, boutique approach to the workplace dining, cultural, and event spaces we serve. With elegance, attention to detail, and a relentless drive to impress. We turn everyday moments into exceptional ones and our people are what make it possible. We are proud to be an equal opportunity employer, committed to building inclusive, supportive teams that reflect the communities we serve. * We are New Zealand's leading and largest food and support services provider across multiple industries. * Our sub-brands, Eurest, Chartwells, Restaurant Associates, Medirest, ESS and Rapport manage these industry sectors. * We specialise in turning ordinary acts of service into extraordinary experiential moments for our clients. With innovative and talented teams across New Zealand, we transform experiences from being GOOD to GREAT. * Our people are awesome, they breathe life into our brands and make great things happen! * Our strength comes from the combination of the things we have in common - our shared values, vision, and purpose and to make our commitment unique for you - RESPECT, GROWTH, and TEAMWORK are the founding pillars of these commitments. * We are committed to reflecting the diversity of our customers, suppliers, and colleagues. We also prioritise sustainability in everything we do, ensuring an inclusive and equitable environment for all. Successful candidates will be able to pass per-employment checks satisfactorily. Applicants for this position should have NZ residency or a valid NZ work visa.

Auckland, New Zealand

Negotiable Salary

Cook - Casual641418070607371112

You can help bring our villages to life! At Summerset, from the moment we start developing a village, to when our residents call it home, it’s the passion and dedication of our people that brings our villages to life. We are one team united by being part of something bigger – to bring the best of life to our residents. Job Description: We’re looking for a dedicated Cook to join our team at Warkworth village. This is more than just a kitchen job — it’s a chance to be part of something meaningful, where every meal you prepare brings joy, comfort, and nourishment to the lives of our residents. As a Cook, you will play an essential role in creating fresh, wholesome meals in a supportive and team-focused environment. Your work will help ensure our residents enjoy nutritious food that supports their health and wellbeing. Your day-to-day responsibilities will include: - Preparing and cooking production meals for our care centre as well as short order meals for the café, based on established menus and dietary needs - Maintaining an “audit-ready” kitchen by adhering to Summerset’s Food Control Plan - Working collaboratively with kitchen staff, care teams and management to deliver an exceptional dining experience. This is a causal role, working on an as and when basis. Qualifications: This role is ideal for someone who takes pride in their work, loves bringing people together over food, and enjoys going the extra mile for their customers. You will bring a warm and positive approach to everything you do, along with: - Previous experience as a Cook, ideally in a healthcare or residential care setting - Strong knowledge of food safety standards Certification in safe food handling (preferred) - Confidence to work in a fast-paced environment while maintaining high standards - Flexibility to work rostered shifts, including weekends and holidays as required At Summerset, we believe diversity strengthens our team and enriches the care we provide. We welcome applications from people of all backgrounds, experiences, and walks of life—including those with transferable skills from other industries. You may not tick all the requirements, and that’s okay; we value what you bring to the table and look at the whole individual. We’re committed to creating a workplace where everyone feels valued, respected, and supported to thrive. Equal opportunity is at the heart of how we recruit, and we encourage you to bring your unique perspective and passion to our team. Additional information: We are proud to show our appreciation for the passion and commitment our people show every day, by offering a selection of employee benefits:. Our benefits include: - Weekend rates of an additional 40% on your hourly rate - The ability to grow your career across a variety of roles in Summerset - Opportunities to gain recognised culinary qualifications Next Steps: Applications for this role will close on Wednesday 5th November. This role may close early due to an increased number of applications - apply as soon as possible to avoid disappointment!

Auckland, New Zealand

Negotiable Salary

Chef de Partie (Chef)641418061283851113

Chef de Partie (Chef)

We are looking for good people to join our great team! Our company is on the look out for chefs with experience and personality. Come & be part of a team where the team & customers come first! We are the Auckland hospo company with a difference! We have five well known venues in Auckland, the successful candidate will be placed permanently at on of our venues. - The Paddington, Parnell - Malt Public House, Grey Lynn - De Post, Mt Eden - De Fontein, Mission Bay - Stonefields Public House, Stonefields These venues are busy & fun places to work. All have varied menus that cater to ala carte customers, functions & special events. We're looking for people who can fit with our existing team & hit the ground running. Our company is family owned & extremely stable, with a track record of success & growing our employees through the ranks. Here are the details.... Company: Front Row Hospitality Ltd Location: Auckland (one of our venues above) Type: Full time, Permanent Hourly rates from $26 per hour. Up to $30 for more experienced chefs. Working hours: 40 hours guaranteed per week - flexible days Minimum experience in kitchens - 2 years minimum. Experience with Western style cooking. Grill work, bakery experience, gastro menu prep experience and leading a small Kitchen Brigade on shift is required. Successful candidates should be able to work under pressure; be able to work during weekends, shifting schedule; be able to maintain & adhere to food, safety & hygiene standards. Responsibilities include, but not limited to: Tasks Include: - Help to plan menus, estimating food & wage costs, & ordering food supplies - Monitoring quality of dishes at all stages of preparation & presentation - Discussing food preparation issues with Managers, Dietitians & kitchen & the FOH team - Help develop cooking procedures & assist in in kitchen training - Preparing & cooking food for ala carte service & function alike - Enforcing hygiene regulations & train others in the kitchen team - Be involved with team development & training staff Interpersonal Excellent Communication skills, customer service & leadership Knowledge in food handling & hygiene Personal Committed to the team, establishment and excellence Positive attitude Reliable & flexible to changes If this sounds like you and you would like to be part of our exciting team, please apply today. If you are not New Zealand Citizen/Resident, please make sure to indicate your visa status.

Auckland, New Zealand

Negotiable Salary

Chef Manager641418053095701114

You can help bring our villages to life! At Summerset, from the moment we start developing a village, to when our residents call it home, it’s the passion and dedication of our people that brings our villages to life. We are one team united by being part of something bigger – to bring the best of life to our residents. When you’re part of the Summerset team, you belong to a place where your work has real impact, who you are is fully embraced and where your career flourishes. Job Description Chef Manager Opportunity on the Menu at Summerset Ellerslie! As our Chef Manager, you’ll oversee all kitchen operations – from resident meals to vibrant café offerings, events such as cultural or fine dining evenings – all while leading a passionate culinary team. Your day-to-day will include: - Preparing and cooking delicious set meals for residents who can’t make it to the café - Creating enticing café menus and cabinet food that appeals to a wide audience - Managing food preparation for special events and celebrations - Ensuring full compliance with our Food Control Plan - Supporting a culture of warmth, care, and excellence in everything we do This is a full time role with standard hours from Monday to Friday, 8:00 AM to 4:30 PM, though flexibility to work outside these hours may be needed. Qualifications You’ll be a qualified, experienced Chef with a passion for food and people. You thrive in a busy kitchen, lead by example, and love bringing people together through great food. You’ll also bring: - A recognised professional cookery qualification - Proven experience as a Chef in a high-output kitchen, across set meal plans for care as well as café experience - A solid understanding of food safety and compliance requirements - Strong leadership and communication skills - A love for mentoring and supporting others in the kitchen At Summerset, we believe diversity strengthens our team and enriches the care we provide. We welcome applications from people of all backgrounds, experiences, and walks of life—including those with transferable skills from other industries. You may not tick all the requirements, and that’s okay; we value what you bring to the table and look at the whole individual. We’re committed to creating a workplace where everyone feels valued, respected, and supported to thrive. Equal opportunity is at the heart of how we recruit, and we encourage you to bring your unique perspective and passion to our team. Why Summerset? Summerset's known for its excellent benefits and strong sense of values around care, teamwork and drive for excellence. With some of the best benefits in the sector, some of these include: - Great work-life balance with set weekly hours Monday to Friday. Occasional weekend and nights will be required for events. - Southern Cross Health Essentials Insurance - Ongoing training & development, including opportunities to gain further culinary qualifications - A role where your food genuinely makes a difference every single day Ready to Apply? Applications close on Wednesday 5th November - This is your chance to take the lead in a fresh, exciting environment where your creativity, leadership, and love of food will be truly valued! Bring your passion. Build your team. Shape something special with Summerset.

Auckland, New Zealand

Negotiable Salary

Cooks Assistant - Casual641418047658261115

Cooks Assistant - Casual

**About the Role** We have an exciting opportunity to join our supportive team as a Cooks Assistant. This is a **Casual** position. MUST be available Monday to Sunday, on call. In this role you will: - Assist the Chefs to prepare nutritious, high quality food for all residents - Assisting in the preparation and presentation of food - Work closely with, and support your colleagues **About You** To thrive in our supportive and caring environment you will have: - MUST have New Zealand Certificate in Cookery (level 3) - Proven experience in food preparation - A Reliable, friendly and professional manner - Have a strong focus on food hygiene and cleanliness Please note that, although we often welcome applications from overseas candidates, due to immigration requirements, we require applicants to have New Zealand work rights for this position **About Ryman** At Ryman, we believe the measure of a full life is one that gets richer with age. Ryman has grown to become the largest retirement village operator in New Zealand. We own and operate 49 villages in New Zealand and Australia. We have 14 new villages under construction and 9 additional sites in our landbank. We employ more than 7,600 team members, and we are the first healthcare company to receive the Wellbeing Tick. Being the developer, designer, builder, and operator means we will continue to challenge the status quo and adapt to better serve our residents and team members. Our trailblazing spirit can be felt in every Ryman experience, so if you like the sound of this, then read on. **Benefits of working at a Ryman Village** - Fun, friendly and supportive team environment - Certainty of hours through fixed rosters - Work in a beautiful, resort style village - Opportunities for professional development and career progression - Ryman Team Benefits Card with discounts from a range of suppliers and retailers At Ryman, we support an environment where everyone feels welcome to be themselves. We embrace diversity and celebrate individual uniqueness, encouraging anyone wanting to work for Ryman to apply for our vacant positions.  If you are interested in joining an organisation with a clear purpose and a commitment to innovation, kindness and excellence, we would love to hear from you!  ***Applications will be reviewed as they are received and interviews may take place prior to the close date. This means a job ad may close before the advertised close date.***

Auckland, New Zealand

Negotiable Salary

Chef de Partie641418023083551116

Regatta is your slice of Ibiza, right here on Takapuna Beach. Dial in your midday bite or evening get-togethers with stunning sea views, premium beer, bloody good wine and fresh seafood. Regatta is looking for our next superstar - a keen Chef de Partie who knows how to craft a top-notch dish. You have a minimum of two years’ experience in a similar role, and as a result, you’re no stranger to working a in a busy kitchen with flexible hours across the week, and where creating delicious, high quality kiwi grub is just what you do.

North Shore, Hauraki, Auckland, New Zealand

Negotiable Salary

Cooks Assistant - Part Time640732458899231117

Cooks Assistant - Part Time

**About the Role** We have an exciting opportunity to join our supportive team at Murray Halberg Retirement Village in Lynfield Auckland as a Cooks Assistant. This is a Part Timeposition working Friday to Saturday 1000-1830 In this role you will: - Assist the Chefs to prepare nutritious, high quality food for all residents - Assisting in the preparation and presentation of food - Work closely with, and support your colleagues **About You** To thrive in our supportive and caring environment you will have: - Have or willing to gain New Zealand Certificate in Cookery (level 3) - Proven experience in food preparation - A Reliable, friendly and professional manner - Have a strong focus on food hygiene and cleanliness Please note that, although we often welcome applications from overseas candidates, due to immigration requirements, we require applicants to have New Zealand work rights for this position **About Ryman** At Ryman, we believe the measure of a full life is one that gets richer with age. Ryman has grown to become the largest retirement village operator in New Zealand. We own and operate 49 villages in New Zealand and Australia. We have 14 new villages under construction and 9 additional sites in our landbank. We employ more than 7,600 team members, and we are the first healthcare company to receive the Wellbeing Tick. Being the developer, designer, builder, and operator means we will continue to challenge the status quo and adapt to better serve our residents and team members. Our trailblazing spirit can be felt in every Ryman experience, so if you like the sound of this, then read on. **Benefits of working at a Ryman Village** - Fun, friendly and supportive team environment - Certainty of hours through fixed rosters - Work in a beautiful, resort style village - Opportunities for professional development and career progression - Ryman Team Benefits Card with discounts from a range of suppliers and retailers At Ryman, we support an environment where everyone feels welcome to be themselves. We embrace diversity and celebrate individual uniqueness, encouraging anyone wanting to work for Ryman to apply for our vacant positions.  If you are interested in joining an organisation with a clear purpose and a commitment to innovation, kindness and excellence, we would love to hear from you!  ***Applications will be reviewed as they are received and interviews may take place prior to the close date. This means a job ad may close before the advertised close date.***

Auckland, New Zealand

Negotiable Salary

On-call or travelling chefs in Auckland!640724682816011118

On-call or travelling chefs in Auckland!

CHEFS PACK YOUR KNIVES & HIT THE ROAD! On-call or travelling chefs wanted live the dream. Tired of staring at the same kitchen walls? Wish your commute ended at a beach, forest, or luxury lodge? We've got chef gigs that take you places literally. Your New Office? - Luxury lodges in the mountains - Coastal kitchens by the beach - Bustling city hot spots - Peaceful countryside escapes - Auckland and beyond! What's in it for You - $31+ p/h + 8% holiday pay - Accommodation sorted (no couch-surfing!) - Travel and meals often covered - Weekend warriors or full-time wanderers welcome - Roles for all levels from lodge luxury to aged care comfort We're After Chefs Who - Have solid culinary chops and thrive under pressure - Can walk into any kitchen and make it their own - Love variety, adventure, and great food - Bring flavour, flair, and professionalism wherever they go Why Roll with The Recruitment Network? - NZ's go-to hospitality crew since 2007 - You choose the gigs we've got your back - One app. Loads of shifts. Zero fuss. This isn't just a job it's a working holiday. So if you're keen to slice, sauté, and surf your way around Aotearoa, Hit Apply now and let's get cooking!

Auckland, New Zealand

Negotiable Salary

Chef De Partie640522384410891119

* Stunning coastal location + Premium, high-energy kitchen team * Supportive, professional environment + Grow your skills in a top venue * Loyal, creative, people-first culture + Sponsorship available Our Client Is an incredibly unique establishment situated on the East Coast of Northland just outside of Auckland who is continuing to expand their service offering to their high net worth members & clientele in 2025. For the past few years their restaurant has become a premium hot spot for members & the public offering a relaxed and welcoming atmosphere whilst providing premium beverages and food alike. The role & experience required: * Our client is in need of an experienced CDP with loyalty and tenure behind them to join their established kitchen team. * We are looking for a chef with experience working in premium restaurants that are fast and busy in nature. Due to the nature of hospitality and roster changes with short notice a commute from Auckland is not viable & therefore living or being open to relocate to or close to Warkworth, Matakana, Wellsford, Te Arai, Te Hana, Mangawhai is preferred What you will be rewarded with: * A very unique, gorgeous and one of a kind venue in a special part of New Zealand * An attractive pay rate $28-$32 per hour (depending on experience) + range of benefits that will keep you motivated, engaged and feeling valued If you are interested please apply today!

North Shore, Hauraki, Auckland, New Zealand

Negotiable Salary

Chef de Partie640504885405471120

Say hello to Garrison Pub, the big brother of Mt Wellington’s Sylvia Park dining precinct, the go-to place for tried-and-true Kiwi hospitality where bigger is better and consistency is king. Garrisons is looking for our next superstar - a keen Chef de Partie who knows how to craft a top-notch dish. You have a minimum of two years’ experience in a similar role, and as a result, you’re no stranger to working a in a busy kitchen with flexible hours across the week, and where creating delicious, high quality kiwi grub is just what you do.

Auckland, New Zealand

Negotiable Salary

Head Chef640089764775711121

* Lead a brand-new, high-spec kitchen + Hands-on leadership role * Full creative freedom to shape menus and kitchen systems * Hands-on leadership role with real autonomy We're on the hunt for a Head Chef to lead a small, capable kitchen team and drive the food offering forward. You'll work alongside an experienced management team who'll give you the autonomy and support to make it your own. The venue has just been through a major renovation with a state-of-the-art stainless steel kitchen, extended dining deck, and a refreshed open-plan café space. It's the go-to spot in the area for locals and visitors alike, offering a relaxed atmosphere with strong daytime trade and plans to introduce evening service twice a week once renovations wrap up. What's on offer A brand-new kitchen built to a high spec — everything fresh and ready for you to design around your style. Autonomy to create menus, lead service, and manage a tight, skilled team (Sous Chef + café crew of 4-5). Strong, year-round customer base — consistent trade from locals, regulars, and visiting groups. Daytime service focus with limited evening hours planned (two nights per week). Supportive environment with great leadership and a real community feel. About you You're a motivated chef who's ready to take the reins. You bring a balance of creativity, leadership, and practicality — someone who loves food, teamwork, and running a clean, efficient kitchen. You'll ideally have: * Proven experience as a Head or Senior Sous Chef * A calm, hands-on leadership style * Experience across both café and function-style menus * A strong sense of ownership and pride in your work * The ability to lift a food operation and make it thrive The details Start date: Ideally early to mid-December Pay: $35-$40 per hour depending on experience Closed: Christmas Day only Hours: Day service + potential for two evening services per week after March This is your opportunity to lead in a brand-new space, shape the menu, and make your mark. If this sounds like you APPLY NOW!

Auckland, New Zealand

Negotiable Salary

Kitchen Manager639721042768661122

Kitchen Manager

* Experienced Chef or Commercial Cook need with NZ Relevant qualifications desired * Full time, Permanent opportunity available with no late shifts into the night * Prepare delicious and nutritious meals for our residents to enjoy ALDEN MANUREWA | KITCHEN MANAGER | FULLTIME PERMANENT Alden is a privately owned Specialist Residential Aged Care Services Provider. We offer rest home, hospital, and dementia care to the elderly in 20 residential Care homes and 10 villages throughout New Zealand. We have a permanent full-time opportunity for an experienced Chef/ Cook/ Kitchen Manager at our Manurewa Care Home in Auckland. About the role: As the Chef/Kitchen Manager, you are accountable for preparing, cooking, and serving food to agreed-upon standards, as well as for the overall efficient and effective management of the kitchen team to ensure a quality service is provided to our residents. Your responsibilities will include: * Ensuring there is full compliance with the approved Food Control Plan * Complying with all food safety requirements and maintaining a high level of hygiene at all times * Preparing and cooking set meals to residents' satisfaction promptly, the menu is on a 4-week rotation. * Building and managing rapport with direct reports with full accountability for all aspects of coaching and performance development * Lead audits and ensure all documentation is done to a high standard * Foster and maintain strong supplier relationships About you: You will be a highly motivated and skilled Chef with excellent time management and communication skills. To be successful, you will bring: * Relevant NZ Diploma level or higher - Chef/ Cookery Qualification is preferred * Kitchen management experience within an aged care environment is desired due to the challenges that present in the environment * Financial acumen * The ability to empower and motivate a team * Sound understanding of Food Safety Plans and Food Control Plans If you think you're the culinary star our residents need, APPLY ONLINE TODAY! and let us know why you want to join our team. ** YOU NEED TO HAVE NZ WORK ELIGIBILITY TO BE CONSIDERED FOR WE CAN NOT OFFER VISAS FOR THIS POSITION**

Manukau City Centre, Auckland, New Zealand

Negotiable Salary

Sous Chef - Seafood639633907234571123

Sous Chef - Seafood

We're working with our client to find a standout Sous Chef to take a hands-on leadership role in an exciting kitchen specialising in fresh, bold, flavour-driven seafood and modern New Zealand cuisine. This is a rare opportunity to be part of a vibrant and exciting team based out in Penrose - managing daily kitchen operations, leading a skilled team, and ensuring every plate leaves the pass at the highest standard. While you'll report to an experienced Executive Chef, you'll be trusted to run the kitchen day-to-day, balancing creativity with operational excellence. The role: * Oversee and manage the kitchen's daily operations with precision * Lead, train, and motivate the kitchen team to perform at their best * Manage ordering, supplier relationships, and stock rotation * Monitor and control food costs and wage budgets to meet targets * Uphold top-tier food safety, hygiene, and compliance standards * Collaborate with the Executive Chef on menus and specials to ensure consistency and quality What we're looking for: * Proven experience as a Sous Chef, or a Senior CDP ready to step up * Strong understanding of kitchen financials, including cost control and rostering * A passion for seafood and a commitment to quality * Excellent leadership and communication skills * Calm under pressure, with a hands-on approach to problem-solving What's in it for you: * $80K - $85K salary for the right person * The chance to take on full operational responsibility in a brand-new kitchen * Strong support from an experienced Executive Chef and management team * A collaborative, professional workplace where your skills are valued * Opportunities to grow with a business set up for long-term success If you're ready for your next big move and want a role that combines leadership responsibility with strong operational backing, we'd love to hear from you.

Auckland, New Zealand

Negotiable Salary

Café Cook - 34 hours - Columbus Coffee Warkworth639301818478111124

Café Cook - 34 hours - Columbus Coffee Warkworth

? About Us As a Kiwi-owned business partnering with some of New Zealand's best-known brands, we're proud to offer the best of both worlds – the feel of a local business, backed by the strength of national networks, systems, and support. Since launching our first Mitre 10 store in Warkworth in 2009, Riviera Hardware Holdings has grown to become one of the largest group within the Mitre 10 network. Our stores in Albany, New Lynn, Warkworth, Whangaparaoa, and Silverdale all include Columbus Coffee cafés, and we also operate our own Distribution Centre and Frame & Truss Manufacturing Plant. Our Warkworth café is a favorite spot for locals – a great space where people come together to relax, refuel, and connect over great food and award-winning coffee. ????? About the Role We're offering a 34-hour, role in a busy, upbeat café. You'll be cooking high-quality cabinet and short-order food in a supportive team environment. ?? Generous staff purchase scheme at select Columbus Cafés and Mitre 10 stores ?? No night shifts – café hours are 7:00am to 4:00pm ?? Ongoing development and career opportunities within the wider business ?? Based in Warkworth – must live locally Applicants must reside in or near one of the following areas: Ara Hills, Hatfield's Beach, Kaipara Flats, Leigh, Mahurangi East/West, Makarau, Matakana, Omaha, Pakiri, Point Wells, Sandspit, Snells Beach, Ti Point, Whangateau, or Whangaripo. Applicants outside of these areas will not be considered. ?? What You'll Bring * At least 2 years previous cooking or baking experience (ideally in a café) * Understanding of Food Control Plans (FCP) and Health & Safety requirements * Experience in a fast-paced kitchen (preferred) * Flexible availability – able to work at least 1 weekend day (Saturday preferred) and public holidays * Clear and confident communication skills * Excellent customer service and teamwork skills * A genuine passion for food and café culture ?? Apply Now If this sounds like you, apply online with your CV and cover letter. Be sure to tell us where you live and your availability. We'd love to talk about what we can do for your career – and the part you can play in our team.

Auckland, New Zealand

Negotiable Salary

Catering/Laundry Instructor - Albany638546351251221125

Catering/Laundry Instructor - Albany

Offender Employment (OE) is all about giving prisoners the opportunity to gain skills and work experience to increase their chances of obtaining employment after release. As a Catering/Laundry Instructor at Auckland Prison in Albany, you will be working with and providing direct supervision and practical training to offenders in a commercial kitchen setting. From general meal preparation and delivery to corporate catering, you will enable others to achieve NZQA qualifications linked to the ServiceIQ, the new ITO. In providing a platform of good working habits to take forward to the future, you will further support rehabilitation and reintegration practices. This role is also responsible for the day-to-day running of the laundry. About you | Mou This rewarding position will suit someone who possesses: * a proven passion experience in the catering industry at a professional level * outstanding HS practices * exceptional leadership communication skills * the ability to motivate and develop people within a team environment * London City Guilds 706/1 and 706/2 or equivalent trade qualifications * a current and full non-conditional New Zealand driver licence * the legal right to work full-time in New Zealand (for no less than 24 months) * the ability to pass a pre-employment drug test, medical assessment and physical readiness assessment, and have the declaring of any convictions and/or conflicts of interest approved by us in accordance with our Corrections delegations policy. Experience as an adult educator or NZQA Assessor (4098) is preferred, along with a current First Aid Certificate. A comprehensive Frontline Futures Introduction into Corrections and extensive initial training is provided for the successful applicant. Instructors have the same classification as Corrections Officers and, as such, complete the same initial training courses. This will involve on-site training as well as residential training at our National Learning Centre in Upper Hutt, Wellington, to focus on the custodial elements of the position. The hours of work will be on a rostered shift basis of 80 hours per fortnight. Public Holidays with the possibility of some overtime or call-outs may be required. Nga painga | The benefits The full salary range is $72,514 - $90,322 per annum. Appointment and remuneration will reflect skills and experience relevant to the role. Mo matou | About us Ara Poutama Aotearoa is a name that has been gifted to us and is our commitment to improving the oranga and safety of the people, whanau, and that of the communities we serve across the motu. As a values-led organisation, we use the principles of rangatira (leadership), manaaki (respect), wairua (spirituality), kaitiaki (guardianship) and whanau (relationships) to shape how we work and deliver the outcomes in our strategy - Hokai Rangi (https://arapoutama.page.link/Eit5). Tono inaianei | Apply Now To apply, please submit a tailored CV and a cover letter (PDF) describing your motivation for joining the department highlighting relevant skills and experience. Alignment to our kaupapa is critical to our success - we ask that you provide examples which reflect and demonstrate our organisation values. All applications must be submitted through our careers site to ensure transparency. Applications received via email will not be considered. Applications close Sunday 12 October 2025. If you have any questions or want to learn more about a career with us, contact northernrecruitment@corrections.govt.nz, or visit careers.corrections.govt.nz.

North Shore, Hauraki, Auckland, New Zealand

Negotiable Salary

Road-Trip + Chef Work = Your Best Gig Yet!638319255531531126

Road-Trip + Chef Work = Your Best Gig Yet!

CHEFS PACK YOUR KNIVES & HIT THE ROAD! Cook. Travel. Get Paid. Live the Dream. Sick of staring at the same kitchen walls? Wish your commute ended at a beach, a forest, or a luxury lodge? We've got chef gigs that take you places literally. Your New Office? - Luxury lodges in the mountains - Coastal kitchens by the beach - Bustling city hotspots and peaceful countryside escapes - Auckland, Waikato, Bay of Plenty, Bay of Islands, and beyond What's in it for you? - Pay Rate: $31+ p/h + 8% holiday pay - Accommodation sorted (no couch-surfing!) - Travel & food often covered - Weekend warriors or full-time wanderers welcome - Roles for all levels from lodge luxury to aged care comfort We're after Chefs who: - Have solid culinary chops and can handle the heat - Can walk into a new kitchen and own it - Love a change of scene and a challenge - Bring flavour, flair, and a dash of adventure Why roll with The Recruitment Network? - We've been NZ's go-to hospitality crew since 2007. - You choose the gigs, we've got your back. - One app. Loads of shifts. Zero fuss. This isn't just a job. It's a working holiday. So if you're keen to slice, sauté, and surf your way around Aotearoa Hit Apply now and let's get cooking!

Auckland, New Zealand

Negotiable Salary

Chef de Partie - Massey University Albany638293185258271127

Chef de Partie - Massey University Albany

Deliver high-quality food service in a vibrant educational environment. Why you'll love working with us: * ?? Be part of a dynamic campus community - serve students, staff, and visitors with fresh, nutritious meals. * ?? Grow your culinary career - access NZQA-accredited cookery and food safety training. * ?? Enjoy great perks - including health insurance discounts, free uniforms, and on-site benefits. He angitutanga / The opportunity: As Chef de Partie at Massey University Albany, you'll prepare, cook, and present high-quality food that meets the needs of a diverse campus population. You'll work closely with the Head Chef and team to maintain kitchen standards, manage supplies, and contribute to a positive dining experience. Ko o kawenga / Your responsibilities: * Prepare and cook menu items including meat, seafood, vegetables, and plated dishes. * Maintain kitchen hygiene and food safety standards, including cleaning and waste handling. * Receive, store, and rotate supplies, ensuring stock levels are maintained. * Develop menus to meet dietary and cultural needs, and apply catering control principles. * Coach team members and contribute to a collaborative, high-performing kitchen team. He korero mou / About you: * NZQA Level 4 Certificate in Cookery or equivalent trade qualification. * Experience cooking in a similar hospitality or institutional environment. * Strong communication skills and ability to work both independently and in a team. * Flexible, reliable, and physically fit with a positive attitude. * NZQA Food Handling Certificate (Units 167 & 168) and Police Clearance preferred. Nga painga / Benefits & Perks: * Comprehensive Training & Development: Online learning, apprenticeships, and NZQA qualifications. * Formal Career Paths: Structured growth opportunities within Compass Group. * Rewards & Recognition: Star Awards, Service Awards, and annual bonuses. * Health & Safety Focus: A safe, supportive work environment. * Corporate & Retail Discounts: Health insurance, gym memberships, optometry, and more. * Site-Specific Benefits: Free uniforms, on-site parking, and access to amenities. ?? Visit our Benefits page for a comprehensive list of our benefits. Mo matou / About us: * We are New Zealand's leading and largest food and support services provider across multiple industries. * Our sub-brands, Eurest, Chartwells, Restaurant Associates, Medirest, ESS and Rapport manage these industry sectors. * We specialise in turning ordinary acts of service into extraordinary experiential moments for our clients. With innovative and talented teams across New Zealand, we transform experiences from being GOOD to GREAT. * Our people are awesome, they breathe life into our brands and make great things happen! * Our strength comes from the combination of the things we have in common - our shared values, vision, and purpose and to make our commitment unique for you - RESPECT, GROWTH, and TEAMWORK are the founding pillars of these commitments. * We are committed to reflecting the diversity of our customers, suppliers, and colleagues. We also prioritise sustainability in everything we do, ensuring an inclusive and equitable environment for all. Successful candidates will be able to pass per-employment checks satisfactorily. Applicants for this position should have NZ residency or a valid NZ work visa. Ready to bring your culinary talent to Massey University, Albany? Don't miss out on this unique opportunity - Click?'Apply'?Now! For any recruitment queries please contact the Compass Group Recruitment team at?recruitment@compass-group.co.nz Creating meaningful and lasting connections with every experience.

North Shore, Hauraki, Auckland, New Zealand

Negotiable Salary

Head Chef637624260638751128

Our Waiheke-based client is looking for a hands-on Head Chef to lead their restaurant and event kitchen. The role comes with subsidised accommodation and a relocation package for the right candidate, making it perfect for someone ready to make the move and take charge of a busy, seasonal operation. About the Role: * Lead a core team: Head Chef + 2 Sous Chefs + seasonal kitchen hands (1-8). * Manage day-to-day restaurant service (60 seats, scaling up to 250 covers including lawn and pop-up bars). * Oversee weddings, corporate events, and pavilion functions during the busy season (Dec-Apr). * Plan, budget, and manage kitchen operations, costs, and staff performance. * Mostly daytime hours, minimal late nights; quieter April-October. About You: * A few years' Head Chef experience, preferably in both restaurant and events/banquets. * Strong financial, cost management, and performance management skills. * Confident with computer-based systems and compliance requirements. * Excellent communicator, organised, and able to lead a seasonal team. What's on Offer: * Salary: $85k-$100k depending on experience. * Subsidised accommodation ($190-$250/week) and relocation support. * Daytime-focused hours and a chance to work in a lively, seasonal environment on Waiheke Island. If this sounds like you Apply Now!

Auckland, New Zealand

Negotiable Salary

Chef De Partie637546399795211129

The Merchant is a warm, welcoming and honest-to-goodness pub located in the heart of Albany, famous for its hearty food, live entertainment and any excuse to get your crew together. The Merchant is looking for our next superstar - a keen Chef de Partie who knows how to craft a top-notch dish. You have a minimum of two years’ experience in a similar role, and as a result, you’re no stranger to working a in a busy kitchen with flexible hours across the week, and where creating delicious, high quality kiwi grub is just what you do.

Auckland, New Zealand

Negotiable Salary

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