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Chef","content":"Elms Court Village is a 77 bed rest home, hospital and retirement village in Upper Riccarton, Christchurch.\r\n\r\nWe are seeking a junior chef / cook assistant to join our team. The successful applicant will be supported in their role by the Kitchen Manager .\r\n\r\nThe role will vary; sometimes leading the small team of kitchen staff, following a pre planned menu, ensuring food stocks are correct, good kitchen practice's are followed and preparing nutritious and flavorsome food for our residents. \r\n\r\nAt other times may also be required to fill a lessor role helping with food preparation, doing dishes and also serving tea and coffee to the residents. The role is therefore always interesting and having a friendly social, can do attitude is a attribute sought from our successful candidate.\r\n\r\nPay rate is negotiable depending on skills and experience, however envisage pay in the $25 - $30 range.\r\n\r\nHours are;\r\nWeek 1\r\nMon 7 - 3pm\r\nTues 7 - 3pm\r\nWed off\r\nThurs 8.15 -3.45\r\nFri 8.15 - 3.45\r\nSat off\r\nSun off\r\n\r\nWeek 2\r\nMon 8.15 - 3.45\r\nTues 8.15 - 3.45\r\nWed 8.15 - 3.45\r\nThur off\r\nFri off\r\nSat 9 - 5.30\r\nSun 9 - 5.30\r\n\r\n29 hours one week, 37 next, therefore average off 33 hours per week. 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However if a later start date is required this is also available.\r\n\r\nThanks\r\n\r\nSteve\r\n0210418440","price":"NZ$25-30","unit":null,"currency":null,"company":"Assitant Chef","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751315867000","seoName":"assistant-chef","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/assistant-chef-6288843100134611/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"37598387-5729-49b8-9785-362760331e72","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288842920742511","pictureUrl":"https://sgpic4.ok.com/logo/trademe.png","title":"Cafe Chef","content":"1. Have robust experience on grill short order cooking and other kitchen duties. 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Pride in a clean working station and end of service pack down\r\n4.Homemade cakes and slices alongside daily scone and muffin bakes will be a part of the role so some cafe baking experience is essential.\r\n5.Ensure stock and prep is being correctly and regularly rotated \r\n\r\nWe offer \r\nA friendly, supportive, diverse work environment\r\nFull training given\r\nDiscount meal, free parking available\r\n\r\nHours are part time/full time to be discussed with the potential candidate.\r\nIf this sounds like you, please send your cover letter and CV to gentlegiant2023@gmail.com","price":"NZ$25-30","unit":null,"currency":null,"company":"Gentle Giant Cafe","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751315853000","seoName":"cafe-chef","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/cafe-chef-6288842920742511/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"e49f7f84-4345-4431-b686-ad7a1f298349","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288743667942611","pictureUrl":"https://sgpic2.ok.com/logo/trademe.png","title":"Sous Chef","content":"Sous Chef\r\n\r\nThe Turf & One Good Horse is a busy restaurant and bar in Parklands, Christchurch. We’re on the hunt for an experienced Sous Chef, or a Chef de Partie ready to take the next step in their career. This is a full-time role of approx. 40 hours per week.\r\n\r\nWhat we’re looking for:\r\n•\tProven cooking experience in a busy hospitality environment\r\n•\tCommunication and people skills\r\n•\tEnergy, charisma, and a calm head under pressure\r\n•\tFlexibility to work a variety of shifts, including evenings and weekends\r\n\r\nWhat we’re offering:\r\n•\tA competitive salary or wage\r\n•\tSupport from an experienced leadership team\r\n•\tCareer growth opportunities within a large hospitality group\r\n\r\nSound like you? Let’s talk. 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Hit apply or contact Mike at chef@rwmc.co.nz with your cover letter and resume.\r\n\r\nYou must be legally entitled to work in New Zealand when applying for these roles.\r\n\r\nhttps://theborough.nz/","price":"NZ$25-35","unit":null,"currency":null,"company":"The Borough, Richmond Club","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751292158000","seoName":"cafe-chef-custodian-cafe","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/cafe-chef-custodian-cafe-6288539630348911/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"285aa0d9-ea9a-4386-bc7e-7f1291d29f8e","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288539607897911","pictureUrl":"https://sgpic1.ok.com/logo/trademe.png","title":"CHEFS","content":"The company that brought you King of snake and Roca restaurants is opening a brand-new venue on Oxford terrace. Our company is renowned for its worlds class environments, highly professional kitchens delivering incredible food and fantastic service.\r\nOur company looks to identify talent, promote personal and professional growth. We are looking to build a team from Head chef to commis, so if you want a challenge and to be part of one of NZ leading hospitality companies please apply here.\r\n\r\nWe offer a positive, professional, rewarding environment and are looking for the right people to work with in delivering the excellent standards of cuisine we are famous for.\r\n\r\nWe have full-time & part-time positions available. Pay rates will vary depending on position being applied for and experience. \r\nPlease apply if you have experience and enthusiasm, a high level of skill, ability to learn quickly and think on your feet.\r\n\r\nAs a chef at Hugo you will…\r\n\r\nBe passionate about your career and the quality of your work.\r\n\r\nHave a desire to be part of a team in a very busy high-profile restaurant.\r\n\r\nBe hungry to learn and continue your already excellent development.\r\n\r\nHave a friendly, positive and warm personality.\r\n\r\nMaintain standards of food preparation by following the company recipe manual.\r\n\r\nEnsure that all the dishes leave the pass correctly garnished, correctly portioned and presented.\r\n\r\nEnsure stock is kept under optimum conditions and rotated accordingly.\r\n\r\nBe willing to follow directions exactly.\r\n\r\nObserve a habit of personal cleanliness.\r\n\r\nEnjoy working with and supporting a professional team\r\n\r\nCan communicate effectively with kitchen team.\r\n\r\nBe available to work on a roster basis, weekend and late nights required.\r\n\r\nIn return we will offer you a fantastic working environment in a well-appointed kitchen, the chance to learn from a team of restaurant specialists, excellent pay based on your experience and the chance to take your career forward in one of the very best hospitality companies in Christchurch.","price":"NZ$25-35","unit":null,"currency":null,"company":"HUGO","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751292156000","seoName":"chefs","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/chefs-6288539607897911/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"b41dce96-2ae7-4ce6-bad3-8fbe3b2777c4","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288539047641711","pictureUrl":"https://sgpic1.ok.com/logo/trademe.png","title":"Pastry Chef","content":"Key Responsibilities:\r\nPreparation and Baking: Prepare a wide range of pastries, cakes, desserts, and baked goods according to recipes. \r\nDecoration: Decorate pastries and desserts with precision and creativity, ensuring a visually appealing presentation. \r\nRecipe Development: Develop new recipes, adapt existing ones, and contribute to seasonal menus. \r\nInventory Management: Monitor ingredient stocks, order supplies, and manage equipment. \r\nQuality Control: Ensure the consistent quality and taste of all pastries and desserts.","price":"NZ$25-30","unit":null,"currency":null,"company":"Fei Yang Cafe Ltd","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751292113000","seoName":"pastry-chef","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/pastry-chef-6288539047641711/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"87770de7-5c44-4793-a3f2-64006786e1e3","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288538595917111","pictureUrl":"https://sgpic1.ok.com/logo/trademe.png","title":"Chef","content":"Who are we? Match Hospitality - Kaiser Brew Garden - The Loft Bar\r\n\r\nAt Match Hospitality, our mission is to craft a space that embodies exceptional hospitality, delicious food and drinks, a warm and inviting atmosphere, and the guarantee of a great time. Located in the Christchurch CBD, we have 2 busy venues at Riverside Market, and Oxford Square. Please note: this position is at The Loft Bar.\r\n\r\nWho are you? We are looking for a dedicated chef who wants to apply themselves and develop their skills in a structured environment. You would ideally have 1-3 years kitchen experience under your belt, but this isn't necessary for the right candidate with the right attitude. This role would be ideal for a Commis Chef wanting to take that step up to Chef De Partie.\r\n\r\nYour key responsibilities will be:\r\n\r\nGeneral day to day kitchen operations - prep, service, cleaning, etc.\r\nCommunicating with senior chefs about stock levels.\r\nMaintaining general kitchen hygiene standards.\r\n\r\nWhy Join Us? Full training and career development opportunities across our hospitality group. Enjoy exclusive discounts on food and beverages across all venues. Be part of team celebrations and events.\r\n\r\nWhat You Need to Know: Candidates must have the legal right to work in New Zealand. This role is not suitable for those seeking sponsorship. We are looking for team players with a passion for great food, sports, and hospitality!","price":"NZ$25-30","unit":null,"currency":null,"company":"Match Hospitality - The Loft Bar","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751292077000","seoName":"chef","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/chef-6288538595917111/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"a87d2297-0cd3-432f-83df-06fcfe88e4f7","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288538576512211","pictureUrl":"https://sgpic2.ok.com/logo/trademe.png","title":"Chef, Restaurant Manager & Front of House","content":"Are you passionate about great food, coffee, delicious food, and exceptional customer service? We're on the lookout for enthusiastic, reliable individuals to join our restaurant team in Christchurch & Auckland. Whether you're an experienced chef, Restaurant Manager or front-of-house staff, we want to hear from you!\r\n\r\nPosition : Chef X 2 Position\r\nPay Rate: $24 per hour\r\nHours: 30-40 hours per week (Must have the availability to work including weekends)\r\nLocation: Christchurch & Auckland \r\n\r\nSome of the duties include but are not limited to as follows: \r\n\r\n* To prepare and cook food and multiple dishes on the menu\r\n* Planning menu that meets the quality standards.\r\n* Ordering stock and checking goods on arrival.\r\n* Maintain high level of hygiene by always keeping the kitchen area tidy and clean.\r\n* Ensuring high standard dishes through skilled cooking practice and examine dishes before they leave the kitchen.\r\n* To ensure that the food is well preserved and avoid wastage.\r\n* Ensuring the kitchen equipment is in proper working condition.\r\n* Train kitchen staff as and when required.\r\n* Should have good relationships with the staff.\r\n* Completing other kitchen duties whenever required.\r\n* Requirements for this position are as follows:\r\n\r\nJob requirements:\r\n\r\n* Must a have a 3 year of work experience in hospitality environment or New Zealand Diploma in Cookery (Level-5) NZQA Qualification. \r\n* Thorough knowledge and practical skill of cooking techniques, etc.\r\n* Physically fit. \r\n* Ability to work in a team and under pressure.\r\n* Should be familiar with health and safety regulations.\r\n\r\n\r\nPosition : Restaurant Manager X 1 Position\r\nPay Rate: $24 per hour\r\nHours: 30-40 hours per week (Must have the availability to work including weekends)\r\nEmployment Type:- Full Time \r\nLocation: Christchurch\r\n\r\nSome of the duties include but are not limited to as follows: \r\n\r\n* Handling front-of-house and Back-of-the-house restaurant operations.\r\n* Building good relations with the customers, speaking with diners to address any issues, and resolving them efficiently and accurately.\r\n* Planning and organizing private events and celebrations.\r\n* Selecting, training, and supervising waiting and kitchen staff.\r\n* People management and leadership skills – should have a natural ability to lead and maintain a good rapport with the restaurant staff.\r\n* Analyse the staff performance, provide feedback, and improve productivity and quality.\r\n* Planning menu, pricing in consultation with the chef, and maintaining good food quality.\r\n* Keeping records of the stock levels and financial transactions.\r\n* Take ownership of budgets and cost control methods to minimize expenses.\r\n* Promote the restaurant to reach a broader audience through discounts, offers, and social media.\r\n* Manage a good image of the restaurant and recommend ways for improvisation.\r\n* Should have good knowledge and understanding of health, safety, and food hygiene regulations & procedures.\r\n\r\n\r\nJob requirements:\r\n\r\n * Must have a bachelors degree or at least 4 year of work experience in hospitality environment. \r\n* Clean Driving License.\r\n* Good communication, listening, and memorisation skills.\r\n* Professional appearance and a friendly attitude.\r\n* Clean character with no criminal background.\r\n* Good at managing and leading people.\r\n\r\nPosition : Front of the House X 1 Position\r\nPay Rate: $24 per hour\r\nHours: 30-40 hours per week (including weekends)\r\nEmployment Type:- Full Time\r\nLocation: Auckland \r\n\r\nSome of the duties include but are not limited to as follows: \r\n\r\n* Welcome and greet customers upon arrival.\r\n* Provide exceptional customer service with a positive attitude.\r\n* Assist customers in selecting menu items, take orders, and serve food.\r\n* Communicate orders effectively to kitchen staff.\r\n* Handle takeaway orders efficiently.\r\n* Process payments and provide bills.\r\n* Replenish food supplies as needed.\r\n* Ensure compliance with company policies and procedures.\r\n\r\nJob Requirements:\r\n\r\n* Must have the Bachelors Degree or at least 3 years of experience in hospitality essential. \r\n* Weekend availability is essential (Friday, Saturday, and Sunday).\r\n* Good communication, listening, and memorisation skills.\r\n* Professional appearance and a friendly attitude.\r\n* Hardworking, reliable, and a team player.\r\n* Full training will be provided.\r\n* Must have a clean police record.\r\n\r\nIf you want to be a part of a bustling, thriving and energetic working environment. \r\n\r\nKindly apply asap and mention for which position and location you are applying.","price":"NZ$25-30","unit":null,"currency":null,"company":"Christchurch City, Canterbury","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751292076000","seoName":"chef-restaurant-manager-front-of-house","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/chef-restaurant-manager-front-of-house-6288538576512211/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"e38b24bc-f90f-42fa-9c76-eaebe1db2752","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288538493542511","pictureUrl":"https://sgpic2.ok.com/logo/trademe.png","title":"Grill Cook","content":"Due to the Opening of our New Sports Bar in Rolleston, we are on the lookout for a quality Grill Cook\r\nKey Requirements.\r\n•\tProven experience as a grill cook or similar role\r\n•\tStrong Knowledge of food preparation and Kitchen Safety protocols\r\n•\tExperience in maintaining strict food hygiene standards\r\n•\tAbility to work efficiently in a busy, high volume Kitchen.\r\n•\tTeam Player with excellent communication skills.\r\n•\tAbility to multi task and stay calm under pressure.\r\n•\tFlexibility to work a rotating roster including weekdays, weeknights and weekends.\r\nThe Ideal Candidate\r\n•\tHave a positive, can – do attitude\r\n•\tBe hardworking, reliable and professional\r\n•\tUnderstand the importance of Customer satisfaction","price":"NZ$25-30","unit":null,"currency":null,"company":"Robbies Riccarton Sports Bar","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751292069000","seoName":"grill-cook","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/grill-cook-6288538493542511/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"c0b61ce9-333c-436f-bd48-2854f6757ba3","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288538154905811","pictureUrl":"https://sgpic2.ok.com/logo/trademe.png","title":"Part time Chef","content":"Red Eight Cafe in Kaiapoi is looking for a part-time chef who is confident in working in a fast kitchen environment.\r\n\r\nDoing short orders, cabinet preparation and some creative bakings would be bonus!\r\nThe working hours will be between 9am -2pm on Tuesday, Wednesday, Thursday, and Saturday.\r\n\r\nWe are a fun team and we care about food and people.\r\n\r\nIf you are a great team player and you love food, \r\nplease do not hesitate to email us to RedEightCafe@outlook.com","price":"NZ$25-30","unit":null,"currency":null,"company":"Red Eight Cafe","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751292043000","seoName":"part-time-chef","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/part-time-chef-6288538154905811/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"958f7f3b-91c4-46d2-a0b4-43a2f1ec91d4","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288066038413011","pictureUrl":"https://sgpic3.ok.com/logo/trademe.png","title":"Weekend Cook / Café All Rounder","content":"Saturday 6.00am – 12:30pm and Sunday 6.30am – 3:00pm\r\n\r\nWe have a weekend position available for an enthusiastic, dedicated, and experienced Cook to join our team based at the Woolworths Distribution Centre (Countdown) in Hornby, Christchurch. This is a sole charge position working the weekend shift to cover the Chef Manager’s days off. \r\n\r\nIn this position you will be carrying out food preparation, cooking and baking, serving customers, keeping the café clean, and closing and cashing up at the end of the day. You will need to have experience to prepare the full day’s menu and cabinet options - think tasty, wholesome meals that our customers can order and eat in a short time frame before their next shift starts. \r\n \r\nTo be successful you will need:\r\n•\ta passion for food and enjoy working with customers to keep them coming back for more\r\n•\tprevious experience in food preparation, and knowledge of food safety and hygiene\r\n•\texperience in café and cafeteria style food services\r\n•\tto be friendly and engaging, hard-working and flexible\r\n•\tto be confident to work unsupervised and resolve any problems that arise\r\n•\tto be able to operate Eftpos and POS machine with a smile, and cash-up at end of shift\r\n•\tmaintain a clean, tidy, safe and hazard free environment\r\n•\tgreat communication skills and a can-do attitude.\r\n\r\nThis is the perfect opportunity for someone looking for that work/life balance to fit around their other commitments, who is keen to take responsibility for the success of the café during their watch, be creative, and truly get to know their customers. \r\n\r\nCater Plus is a company that prides itself on top service and a next-level passion for food. Join our team, made up of over 650 individuals that live our values, and where our people are what truly make this company stand out from the rest. Learn more about our Cater Plus family at www.caterplus.co.nz/employment, and apply online now.","price":"Negotiable Salary","unit":null,"currency":null,"company":"Cater Plus","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751255159000","seoName":"weekend-cook-cafe-all-rounder","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/weekend-cook-cafe-all-rounder-6288066038413011/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"3f277b84-b1af-45e2-b025-c6fadcc82700","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288065925478611","pictureUrl":"https://sgpic1.ok.com/logo/trademe.png","title":"Kitchen Hand/Assistant","content":"Brigittes Merivale, an iconic cafe in Christchurch, is about to open it's second venue in Sumner!\r\nOpening date is set for July 1st 2025, with starting dates mid-late June for onboarding and trainings. Casual work may be available at Brigittes Merivale as well.\r\n\r\nWe have three established venues within our company already- Aikmans Hospitality Group- and we can provide the room to grow and develop within our company, we are looking for people who are wanting to expand their career and take themselves and Brigittes Sumner to a new level.\r\n\r\nLocated on the Esplanade of Sumner, Brigittes will be open Monday through to Sunday from 7am - 4pm (with the potential for additional hours for private functions or events during the evening)\r\nWe are searching for kitchen hands and kitchen assistants to join our team and help to create an amazing experience in Sumner!\r\n\r\nDuties and responsibilities include but are not limited to;\r\n\r\n* Clean all dishes, cutlery, pots, pans and equipment\r\n* Preparation for the day ahead as directed by the chef in charge\r\n* Keep all work areas tidy and compliant with health and safety regulations\r\n* Control the use of chemicals in the kitchen\r\n* Assist in receiving and sorting supplies and deliveries\r\n* Follow systems and procedures in place for hygienic food handling practices\r\n* Organise the disposal of rubbish\r\n* Adhere to all legal requirements of the business\r\n* Maintain the kitchen equipment \r\n* Report any health and safety issues\r\n* Clear communication within the kitchen and with the floor staff\r\n\r\nWhat we can offer;\r\n\r\n* Part or full time contracts to suit your needs\r\n* Consecutive days off\r\n* Company wide staff discount\r\n* Biannual staff appreciation days\r\n* On job training with internal promotions\r\n\r\nAbout you;\r\n\r\n* A friendly, positive and warm personality\r\n* Ability to follow instructions\r\n* Excellent personal hygiene\r\n* Flexibility in working hours\r\n* Ability to work in a team and autonomously\r\n* Efficient worker who uses initiative\r\n\r\nWe are wanting people with a passion for the hospitality industry and those who have a driven, engaging and enthusiastic personality. We are lucky enough to be able to offer growth and development within our company, so whether you're established in hospitality or looking to take the step in, we want to hear from you!\r\n\r\nSuccessful applicants for this position will be a NZ resident/citizen or a have an exisiting valid NZ work visa.\r\nNo sponsorship is available for this role.\r\n\r\nEmail your cv to;\r\nsumner@brigittes.co.nz\r\nOr apply online!","price":"Negotiable Salary","unit":null,"currency":null,"company":"Brigittes Sumner","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751255150000","seoName":"kitchen-hand-assistant","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/kitchen-hand-assistant-6288065925478611/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"4d06906e-9583-40ec-8e45-d5f31a345308","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288065927884911","pictureUrl":"https://sgpic3.ok.com/logo/trademe.png","title":"Senior Chef de Partie","content":"Located in the heart of Merivale, we have been serving the local community for over 30 years! A fun, local, large venue with a lunch menu, all day small plates and pizza and as well as an additional dinner menu.\r\nOpen 7 days a week, Monday- Thursday 12pm- late, Friday- Sunday 11am- late (over summer)\r\n\r\nDaily tasks include but not limited to;\r\n*Standard opening and closing procedures\r\n*Preparation for the night ahead\r\n*Cooking orders\r\n*Ensuring a smooth service and customer satisfaction\r\n*Running the kitchen in absence of the head chef\r\n*Maintaining a safe and hygienic kitchen\r\n*Assisting in producing new menu offerings and pricing, keeping things fresh, innovate and seasonal\r\n*Stock ordering and control\r\n*Adhering to all legal requirements of the business\r\n\r\nWe are looking for people with strong work ethics, hard workers, people who can work in a team and follow instructions.\r\nWe are lucky enough to be able to offer growth and development within our company for the right candidates, so if cooking is your passion, we want to hear from you!\r\nWe can offer a 30 hour minimum or less to suit your lifestyle and pay dependant on experience.\r\n\r\nSuitable applicants will hold an existing working visa or be a permanent NZ resident/citizen. These roles include night and weekend work, please do not apply if you can't commit to that.\r\n\r\nApply today!","price":"Negotiable Salary","unit":null,"currency":null,"company":"Aikmans Merivale","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751255150000","seoName":"senior-chef-de-partie","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/senior-chef-de-partie-6288065927884911/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"982a5af1-34fe-4a57-89bb-a2043f1ea463","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288065828454611","pictureUrl":"https://sgpic4.ok.com/logo/trademe.png","title":"Christchurch Chefs – sharpen those knives!","content":"Christchurch Chefs sharpen those knives!\r\n\r\nWe are on the hunt for committed and creative chefs who are passionate about ingredients, presentation of food and love a fast-paced environment!\r\n\r\n1.No 2 days are the same! Work in production kitchens, movie sets, aged care, hospitals, and stadiums.\r\n2.We offer you flexible working arrangements and the power to manage your own work-life balance, anytime, anywhere with our app.\r\n3.We need your standout culinary skills and keen eye for detail to join our fantastic team!\r\n\r\nThe Recruitment Network are on the hunt for chefs who are passionate about ingredients, presentation of food and love a fast-paced kitchen environment. We have a huge amount of work on offer in and around Christchurch!\r\n\r\nThe Recruitment Network is New Zealand's leading agency and we have loads of work EVERYWHERE! Working in big production kitchens, on movie sets, aged care and hospitals, stadiums, defence force, and pubs.\r\n\r\nYou operate under pressure like the best-selling pressure cooker on the market, you remain as cool as a blast chiller in the heat of the kitchen and are so precise you always have a set of measuring spoons to hand wherever you go.\r\n\r\nThis is you, and we need your standout culinary skills and keen eye for detail to join our fantastic team.\r\n\r\nAt The Recruitment Network, every shift presents a new experience. We offer you flexible working arrangements and the power to manage your own work-life balance, anytime, anywhere with our app.\r\n\r\nWorking with TRN, you will enjoy:\r\n\r\n- Excellent pay rates WITH holiday pay, sick leave, ACC & Kiwi Saver\r\n- Paid weekly, on time!\r\n- Exciting and diverse work locations throughout the city and beyond\r\n- Start immediately\r\n- Access to jobs before they are listed\r\n\r\nWe are seeking qualified chefs who:\r\n\r\n- Perform extremely well under pressure\r\n- Excel in a fast-paced environment\r\n- Are honest, reliable and hardworking\r\n- Work well in a team environment\r\n- Who have at least 2 years' experience\r\n\r\nRoll up those sleeves and get excited! Pay starts at $30 to $36 + 8% holiday depending on the assignment.\r\n\r\nApplicants for this position should have NZ residency or a valid NZ work visa.","price":"Negotiable Salary","unit":null,"currency":null,"company":"TRN","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1751255142000","seoName":"christchurch-chefs-sharpen-those-knives","supplement":null,"source":1,"cardType":null,"action":"https://nz.ok.com/city-christchurch/cate-chefs-cooks/christchurch-chefs-sharpen-those-knives-6288065828454611/","localIds":"116","cateId":null,"tid":null,"logParams":{"tid":"8f070215-71bd-4286-9011-a7008eabcd53","sid":"a735ca54-284f-4768-ba76-e13c21502e31"},"attrParams":{"employment":[]},"isFavorite":false},{"category":"4000,4219,4222","location":"Christchurch City, Canterbury Region, New Zealand","infoId":"6288065686156911","pictureUrl":"https://sgpic3.ok.com/logo/trademe.png","title":"Chef de Partie","content":"The Monday Room is a Christchurch institution, serving some of the most delicious and innovative food in town.\r\n\r\nWe are seeking a Chef with a real passion for food, to work as a part of our growing team, working towards becoming one the best restaurants in New Zealand. \r\nThe available role begins in June 2025, in preparation for the busy end of year season.\r\n\r\nThis role could be suited to a seasoned professional looking for work/life balance, with daytime prep shifts available.\r\n\r\nA background in, or a solid knowledge of Pastry would be a bonus.\r\n\r\nThis is an opportunity to work alongside serious professionals who have worked in some of the best restaurants in Australasia.\r\n\r\nThe role involves a substantive contribution to the Kitchen operation, and is only suited to a candidate with relevant experience.\r\n\r\nThe successful candidate will possess the following attributes:\r\n\r\n* 2 years experience working in a similar role\r\n\r\n* A strong level of technical cookery skills and ability\r\n\r\n* The ability so be self driven, and work unsupervised\r\n\r\n* Experience and understanding of the running of a section\r\n\r\n* A High level of pride in their work\r\n\r\n* Knowledge of food safety and common use kitchen procedures\r\n\r\n* Keen interest in food and menu development\r\n\r\n* A love or interest in music is a plus\r\n\r\n* Reliable and trustworthy, this is a role for a professional, not a party animal\r\n\r\nIn return we offer:\r\n\r\n* Above average pay rates\r\n\r\n* 4 days on 3 days off (optional)\r\n\r\n* Interesting cuisine on a seasonal menu (not just meat and 3 vege on a white plate)\r\n\r\n* A positive and safe working environment (not an 'old school' kitchen)\r\n\r\n* The best kitchen sound system in the city\r\n\r\nThere is opportunity for progression in this role, with future expansion of both The Monday Room and other ventures planned for 2025/26\r\n\r\nOnly candidates with the requisite experience will be contacted. 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Chefs/Cooks in Christchurch
Best Match
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Chefs/Cooks
Christchurch
Salary
Location:Christchurch
Category:Chefs/Cooks
Assistant Chef62888431001346110
Assitant Chef
Assistant Chef
Christchurch City, Canterbury Region, New Zealand
Elms Court Village is a 77 bed rest home, hospital and retirement village in Upper Riccarton, Christchurch. We are seeking a junior chef / cook assistant to join our team. The successful applicant will be supported in their role by the Kitchen Manager . The role will vary; sometimes leading the small team of kitchen staff, following a pre planned menu, ensuring food stocks are correct, good kitchen practice's are followed and preparing nutritious and flavorsome food for our residents. At other times may also be required to fill a lessor role helping with food preparation, doing dishes and also serving tea and coffee to the residents. The role is therefore always interesting and having a friendly social, can do attitude is a attribute sought from our successful candidate. Pay rate is negotiable depending on skills and experience, however envisage pay in the $25 - $30 range. Hours are; Week 1 Mon 7 - 3pm Tues 7 - 3pm Wed off Thurs 8.15 -3.45 Fri 8.15 - 3.45 Sat off Sun off Week 2 Mon 8.15 - 3.45 Tues 8.15 - 3.45 Wed 8.15 - 3.45 Thur off Fri off Sat 9 - 5.30 Sun 9 - 5.30 29 hours one week, 37 next, therefore average off 33 hours per week. There is also opportunity for more hours if wanted, We are a family owned and operated retirement village that emphasis fun, flexibility and at the foremost we all work towards providing an environment that our residents enjoy. If this sounds like you, please email you CV and cover letter as soon as possible or alternatively please call me on 021 0418440 if you have any questions. Ideally the sucessful candidate will be able to start the week of 7th July, therefore please apply as soon as practicable. However if a later start date is required this is also available. Thanks Steve 0210418440
NZ$25-30
Cafe Chef62888429207425111
Gentle Giant Cafe
Cafe Chef
Christchurch City, Canterbury Region, New Zealand
1. Have robust experience on grill short order cooking and other kitchen duties. Along with ensuring our cabinet food is consistently looking great with fresh, vibrant. Qualifications are bonus 2. Be effective at taking direction and confidence during busy service times, multi-task, time management 3. Pride in a clean working station and end of service pack down 4.Homemade cakes and slices alongside daily scone and muffin bakes will be a part of the role so some cafe baking experience is essential. 5.Ensure stock and prep is being correctly and regularly rotated We offer A friendly, supportive, diverse work environment Full training given Discount meal, free parking available Hours are part time/full time to be discussed with the potential candidate. If this sounds like you, please send your cover letter and CV to gentlegiant2023@gmail.com
NZ$25-30
Sous Chef62887436679426112
The Turf & One Good Horse
Sous Chef
Christchurch City, Canterbury Region, New Zealand
Sous Chef The Turf & One Good Horse is a busy restaurant and bar in Parklands, Christchurch. We’re on the hunt for an experienced Sous Chef, or a Chef de Partie ready to take the next step in their career. This is a full-time role of approx. 40 hours per week. What we’re looking for: • Proven cooking experience in a busy hospitality environment • Communication and people skills • Energy, charisma, and a calm head under pressure • Flexibility to work a variety of shifts, including evenings and weekends What we’re offering: • A competitive salary or wage • Support from an experienced leadership team • Career growth opportunities within a large hospitality group Sound like you? Let’s talk. Send CVs to tim@vhl.co.nz
NZ$25-35
Chef / cook62886418573697113
Christchurch City, Canterbury
Chef / cook
Christchurch City, Canterbury Region, New Zealand
We need a chef / cook for about 25 to 30 hours a week Thursday till Sunday be able to make cabinet food cook some fries put up some birthday parties and some function work You will have the full support of the team you will be going into work with and also support with training etc Text through with a few details about what you have been doing and a brief summary about yourself and email it as well we will then get back to people for an interview
NZ$25-30
Cafe Chef - Custodian Cafe62885396303489114
The Borough, Richmond Club
Cafe Chef - Custodian Cafe
Christchurch City, Canterbury Region, New Zealand
Join our team at The Custodian Café - our newest offering within our multimillion-dollar hospitality venue, on the verge of the City Centre! With a cabinet offering already in place, we're now getting ready to launch our new breakfast menu in our brand-new kitchen! We're on the hunt for an experienced Cafe Chef who is a reliable, a team-player, has excellent communication skills and is passionate about great food. To be suitable for this role, you must have experience in a busy a la carte cafe kitchen, whilst being able to create delicious cabinet food and bake tasty, sweet treats. With early morning starts, this role is suited towards an early bird and someone who can work both autonomously and part of the wider team. With multiple offerings under one roof, you’ll be joining a large, well-established team who love to have some fun whilst earning! Note - weekend availability is essential. Key Responsibilities *Reliable and punctual – someone we can count on every shift *Baking and prep experience – muffins, scones, sweet and savoury *Skilled in preparing cabinet food that looks as good as it tastes *Energetic, with a strong work ethic *Clean, organised, and safety-conscious in the kitchen *A great team player with clear communication skills What we offer: *A stable role in a well-loved local café *Supportive management and a positive team culture *Room to be creative and take pride in your food Check out our offerings - *The Taproom Bar *The Junction – State-of-the-art Function Centre. *The Critic Sports Bar *The Custodian Cafe *Richmond Squash Centre *Gaming and TAB facilities *17 sporting and community-based sections. ‘Perks of the Job’ *Competitive hourly rate *Staff discount of 50% on food *Staff discount of 50% on barista coffee from our café. *Staff discount of 50% on membership to our Squash Centre. *Access to the EAP Counselling Programme, with all costs covered by us. *A great family environment which feels like a ‘home away from home’. Come and be a part of our journey at The Custodian. Hit apply or contact Mike at chef@rwmc.co.nz with your cover letter and resume. You must be legally entitled to work in New Zealand when applying for these roles. https://theborough.nz/
NZ$25-35
CHEFS62885396078979115
HUGO
CHEFS
Christchurch City, Canterbury Region, New Zealand
The company that brought you King of snake and Roca restaurants is opening a brand-new venue on Oxford terrace. Our company is renowned for its worlds class environments, highly professional kitchens delivering incredible food and fantastic service. Our company looks to identify talent, promote personal and professional growth. We are looking to build a team from Head chef to commis, so if you want a challenge and to be part of one of NZ leading hospitality companies please apply here. We offer a positive, professional, rewarding environment and are looking for the right people to work with in delivering the excellent standards of cuisine we are famous for. We have full-time & part-time positions available. Pay rates will vary depending on position being applied for and experience. Please apply if you have experience and enthusiasm, a high level of skill, ability to learn quickly and think on your feet. As a chef at Hugo you will… Be passionate about your career and the quality of your work. Have a desire to be part of a team in a very busy high-profile restaurant. Be hungry to learn and continue your already excellent development. Have a friendly, positive and warm personality. Maintain standards of food preparation by following the company recipe manual. Ensure that all the dishes leave the pass correctly garnished, correctly portioned and presented. Ensure stock is kept under optimum conditions and rotated accordingly. Be willing to follow directions exactly. Observe a habit of personal cleanliness. Enjoy working with and supporting a professional team Can communicate effectively with kitchen team. Be available to work on a roster basis, weekend and late nights required. In return we will offer you a fantastic working environment in a well-appointed kitchen, the chance to learn from a team of restaurant specialists, excellent pay based on your experience and the chance to take your career forward in one of the very best hospitality companies in Christchurch.
NZ$25-35
Pastry Chef62885390476417116
Fei Yang Cafe Ltd
Pastry Chef
Christchurch City, Canterbury Region, New Zealand
Key Responsibilities: Preparation and Baking: Prepare a wide range of pastries, cakes, desserts, and baked goods according to recipes. Decoration: Decorate pastries and desserts with precision and creativity, ensuring a visually appealing presentation. Recipe Development: Develop new recipes, adapt existing ones, and contribute to seasonal menus. Inventory Management: Monitor ingredient stocks, order supplies, and manage equipment. Quality Control: Ensure the consistent quality and taste of all pastries and desserts.
NZ$25-30
Chef62885385959171117
Match Hospitality - The Loft Bar
Chef
Christchurch City, Canterbury Region, New Zealand
Who are we? Match Hospitality - Kaiser Brew Garden - The Loft Bar At Match Hospitality, our mission is to craft a space that embodies exceptional hospitality, delicious food and drinks, a warm and inviting atmosphere, and the guarantee of a great time. Located in the Christchurch CBD, we have 2 busy venues at Riverside Market, and Oxford Square. Please note: this position is at The Loft Bar. Who are you? We are looking for a dedicated chef who wants to apply themselves and develop their skills in a structured environment. You would ideally have 1-3 years kitchen experience under your belt, but this isn't necessary for the right candidate with the right attitude. This role would be ideal for a Commis Chef wanting to take that step up to Chef De Partie. Your key responsibilities will be: General day to day kitchen operations - prep, service, cleaning, etc. Communicating with senior chefs about stock levels. Maintaining general kitchen hygiene standards. Why Join Us? Full training and career development opportunities across our hospitality group. Enjoy exclusive discounts on food and beverages across all venues. Be part of team celebrations and events. What You Need to Know: Candidates must have the legal right to work in New Zealand. This role is not suitable for those seeking sponsorship. We are looking for team players with a passion for great food, sports, and hospitality!
NZ$25-30
Chef, Restaurant Manager & Front of House62885385765122118
Christchurch City, Canterbury
Chef, Restaurant Manager & Front of House
Christchurch City, Canterbury Region, New Zealand
Are you passionate about great food, coffee, delicious food, and exceptional customer service? We're on the lookout for enthusiastic, reliable individuals to join our restaurant team in Christchurch & Auckland. Whether you're an experienced chef, Restaurant Manager or front-of-house staff, we want to hear from you! Position : Chef X 2 Position Pay Rate: $24 per hour Hours: 30-40 hours per week (Must have the availability to work including weekends) Location: Christchurch & Auckland Some of the duties include but are not limited to as follows: * To prepare and cook food and multiple dishes on the menu * Planning menu that meets the quality standards. * Ordering stock and checking goods on arrival. * Maintain high level of hygiene by always keeping the kitchen area tidy and clean. * Ensuring high standard dishes through skilled cooking practice and examine dishes before they leave the kitchen. * To ensure that the food is well preserved and avoid wastage. * Ensuring the kitchen equipment is in proper working condition. * Train kitchen staff as and when required. * Should have good relationships with the staff. * Completing other kitchen duties whenever required. * Requirements for this position are as follows: Job requirements: * Must a have a 3 year of work experience in hospitality environment or New Zealand Diploma in Cookery (Level-5) NZQA Qualification. * Thorough knowledge and practical skill of cooking techniques, etc. * Physically fit. * Ability to work in a team and under pressure. * Should be familiar with health and safety regulations. Position : Restaurant Manager X 1 Position Pay Rate: $24 per hour Hours: 30-40 hours per week (Must have the availability to work including weekends) Employment Type:- Full Time Location: Christchurch Some of the duties include but are not limited to as follows: * Handling front-of-house and Back-of-the-house restaurant operations. * Building good relations with the customers, speaking with diners to address any issues, and resolving them efficiently and accurately. * Planning and organizing private events and celebrations. * Selecting, training, and supervising waiting and kitchen staff. * People management and leadership skills – should have a natural ability to lead and maintain a good rapport with the restaurant staff. * Analyse the staff performance, provide feedback, and improve productivity and quality. * Planning menu, pricing in consultation with the chef, and maintaining good food quality. * Keeping records of the stock levels and financial transactions. * Take ownership of budgets and cost control methods to minimize expenses. * Promote the restaurant to reach a broader audience through discounts, offers, and social media. * Manage a good image of the restaurant and recommend ways for improvisation. * Should have good knowledge and understanding of health, safety, and food hygiene regulations & procedures. Job requirements: * Must have a bachelors degree or at least 4 year of work experience in hospitality environment. * Clean Driving License. * Good communication, listening, and memorisation skills. * Professional appearance and a friendly attitude. * Clean character with no criminal background. * Good at managing and leading people. Position : Front of the House X 1 Position Pay Rate: $24 per hour Hours: 30-40 hours per week (including weekends) Employment Type:- Full Time Location: Auckland Some of the duties include but are not limited to as follows: * Welcome and greet customers upon arrival. * Provide exceptional customer service with a positive attitude. * Assist customers in selecting menu items, take orders, and serve food. * Communicate orders effectively to kitchen staff. * Handle takeaway orders efficiently. * Process payments and provide bills. * Replenish food supplies as needed. * Ensure compliance with company policies and procedures. Job Requirements: * Must have the Bachelors Degree or at least 3 years of experience in hospitality essential. * Weekend availability is essential (Friday, Saturday, and Sunday). * Good communication, listening, and memorisation skills. * Professional appearance and a friendly attitude. * Hardworking, reliable, and a team player. * Full training will be provided. * Must have a clean police record. If you want to be a part of a bustling, thriving and energetic working environment. Kindly apply asap and mention for which position and location you are applying.
NZ$25-30
Grill Cook62885384935425119
Robbies Riccarton Sports Bar
Grill Cook
Christchurch City, Canterbury Region, New Zealand
Due to the Opening of our New Sports Bar in Rolleston, we are on the lookout for a quality Grill Cook Key Requirements. • Proven experience as a grill cook or similar role • Strong Knowledge of food preparation and Kitchen Safety protocols • Experience in maintaining strict food hygiene standards • Ability to work efficiently in a busy, high volume Kitchen. • Team Player with excellent communication skills. • Ability to multi task and stay calm under pressure. • Flexibility to work a rotating roster including weekdays, weeknights and weekends. The Ideal Candidate • Have a positive, can – do attitude • Be hardworking, reliable and professional • Understand the importance of Customer satisfaction
NZ$25-30
Part time Chef628853815490581110
Red Eight Cafe
Part time Chef
Christchurch City, Canterbury Region, New Zealand
Red Eight Cafe in Kaiapoi is looking for a part-time chef who is confident in working in a fast kitchen environment. Doing short orders, cabinet preparation and some creative bakings would be bonus! The working hours will be between 9am -2pm on Tuesday, Wednesday, Thursday, and Saturday. We are a fun team and we care about food and people. If you are a great team player and you love food, please do not hesitate to email us to RedEightCafe@outlook.com
NZ$25-30
Weekend Cook / Café All Rounder628806603841301111
Cater Plus
Weekend Cook / Café All Rounder
Christchurch City, Canterbury Region, New Zealand
Saturday 6.00am – 12:30pm and Sunday 6.30am – 3:00pm We have a weekend position available for an enthusiastic, dedicated, and experienced Cook to join our team based at the Woolworths Distribution Centre (Countdown) in Hornby, Christchurch. This is a sole charge position working the weekend shift to cover the Chef Manager’s days off. In this position you will be carrying out food preparation, cooking and baking, serving customers, keeping the café clean, and closing and cashing up at the end of the day. You will need to have experience to prepare the full day’s menu and cabinet options - think tasty, wholesome meals that our customers can order and eat in a short time frame before their next shift starts. To be successful you will need: • a passion for food and enjoy working with customers to keep them coming back for more • previous experience in food preparation, and knowledge of food safety and hygiene • experience in café and cafeteria style food services • to be friendly and engaging, hard-working and flexible • to be confident to work unsupervised and resolve any problems that arise • to be able to operate Eftpos and POS machine with a smile, and cash-up at end of shift • maintain a clean, tidy, safe and hazard free environment • great communication skills and a can-do attitude. This is the perfect opportunity for someone looking for that work/life balance to fit around their other commitments, who is keen to take responsibility for the success of the café during their watch, be creative, and truly get to know their customers. Cater Plus is a company that prides itself on top service and a next-level passion for food. Join our team, made up of over 650 individuals that live our values, and where our people are what truly make this company stand out from the rest. Learn more about our Cater Plus family at www.caterplus.co.nz/employment, and apply online now.
Negotiable Salary
Kitchen Hand/Assistant628806592547861112
Brigittes Sumner
Kitchen Hand/Assistant
Christchurch City, Canterbury Region, New Zealand
Brigittes Merivale, an iconic cafe in Christchurch, is about to open it's second venue in Sumner! Opening date is set for July 1st 2025, with starting dates mid-late June for onboarding and trainings. Casual work may be available at Brigittes Merivale as well. We have three established venues within our company already- Aikmans Hospitality Group- and we can provide the room to grow and develop within our company, we are looking for people who are wanting to expand their career and take themselves and Brigittes Sumner to a new level. Located on the Esplanade of Sumner, Brigittes will be open Monday through to Sunday from 7am - 4pm (with the potential for additional hours for private functions or events during the evening) We are searching for kitchen hands and kitchen assistants to join our team and help to create an amazing experience in Sumner! Duties and responsibilities include but are not limited to; * Clean all dishes, cutlery, pots, pans and equipment * Preparation for the day ahead as directed by the chef in charge * Keep all work areas tidy and compliant with health and safety regulations * Control the use of chemicals in the kitchen * Assist in receiving and sorting supplies and deliveries * Follow systems and procedures in place for hygienic food handling practices * Organise the disposal of rubbish * Adhere to all legal requirements of the business * Maintain the kitchen equipment * Report any health and safety issues * Clear communication within the kitchen and with the floor staff What we can offer; * Part or full time contracts to suit your needs * Consecutive days off * Company wide staff discount * Biannual staff appreciation days * On job training with internal promotions About you; * A friendly, positive and warm personality * Ability to follow instructions * Excellent personal hygiene * Flexibility in working hours * Ability to work in a team and autonomously * Efficient worker who uses initiative We are wanting people with a passion for the hospitality industry and those who have a driven, engaging and enthusiastic personality. We are lucky enough to be able to offer growth and development within our company, so whether you're established in hospitality or looking to take the step in, we want to hear from you! Successful applicants for this position will be a NZ resident/citizen or a have an exisiting valid NZ work visa. No sponsorship is available for this role. Email your cv to; sumner@brigittes.co.nz Or apply online!
Negotiable Salary
Senior Chef de Partie628806592788491113
Aikmans Merivale
Senior Chef de Partie
Christchurch City, Canterbury Region, New Zealand
Located in the heart of Merivale, we have been serving the local community for over 30 years! A fun, local, large venue with a lunch menu, all day small plates and pizza and as well as an additional dinner menu. Open 7 days a week, Monday- Thursday 12pm- late, Friday- Sunday 11am- late (over summer) Daily tasks include but not limited to; *Standard opening and closing procedures *Preparation for the night ahead *Cooking orders *Ensuring a smooth service and customer satisfaction *Running the kitchen in absence of the head chef *Maintaining a safe and hygienic kitchen *Assisting in producing new menu offerings and pricing, keeping things fresh, innovate and seasonal *Stock ordering and control *Adhering to all legal requirements of the business We are looking for people with strong work ethics, hard workers, people who can work in a team and follow instructions. We are lucky enough to be able to offer growth and development within our company for the right candidates, so if cooking is your passion, we want to hear from you! We can offer a 30 hour minimum or less to suit your lifestyle and pay dependant on experience. Suitable applicants will hold an existing working visa or be a permanent NZ resident/citizen. These roles include night and weekend work, please do not apply if you can't commit to that. Apply today!
Negotiable Salary
Christchurch Chefs – sharpen those knives!628806582845461114
TRN
Christchurch Chefs – sharpen those knives!
Christchurch City, Canterbury Region, New Zealand
Christchurch Chefs sharpen those knives! We are on the hunt for committed and creative chefs who are passionate about ingredients, presentation of food and love a fast-paced environment! 1.No 2 days are the same! Work in production kitchens, movie sets, aged care, hospitals, and stadiums. 2.We offer you flexible working arrangements and the power to manage your own work-life balance, anytime, anywhere with our app. 3.We need your standout culinary skills and keen eye for detail to join our fantastic team! The Recruitment Network are on the hunt for chefs who are passionate about ingredients, presentation of food and love a fast-paced kitchen environment. We have a huge amount of work on offer in and around Christchurch! The Recruitment Network is New Zealand's leading agency and we have loads of work EVERYWHERE! Working in big production kitchens, on movie sets, aged care and hospitals, stadiums, defence force, and pubs. You operate under pressure like the best-selling pressure cooker on the market, you remain as cool as a blast chiller in the heat of the kitchen and are so precise you always have a set of measuring spoons to hand wherever you go. This is you, and we need your standout culinary skills and keen eye for detail to join our fantastic team. At The Recruitment Network, every shift presents a new experience. We offer you flexible working arrangements and the power to manage your own work-life balance, anytime, anywhere with our app. Working with TRN, you will enjoy: - Excellent pay rates WITH holiday pay, sick leave, ACC & Kiwi Saver - Paid weekly, on time! - Exciting and diverse work locations throughout the city and beyond - Start immediately - Access to jobs before they are listed We are seeking qualified chefs who: - Perform extremely well under pressure - Excel in a fast-paced environment - Are honest, reliable and hardworking - Work well in a team environment - Who have at least 2 years' experience Roll up those sleeves and get excited! Pay starts at $30 to $36 + 8% holiday depending on the assignment. Applicants for this position should have NZ residency or a valid NZ work visa.
Negotiable Salary
Chef de Partie628806568615691115
The Monday Room
Chef de Partie
Christchurch City, Canterbury Region, New Zealand
The Monday Room is a Christchurch institution, serving some of the most delicious and innovative food in town. We are seeking a Chef with a real passion for food, to work as a part of our growing team, working towards becoming one the best restaurants in New Zealand. The available role begins in June 2025, in preparation for the busy end of year season. This role could be suited to a seasoned professional looking for work/life balance, with daytime prep shifts available. A background in, or a solid knowledge of Pastry would be a bonus. This is an opportunity to work alongside serious professionals who have worked in some of the best restaurants in Australasia. The role involves a substantive contribution to the Kitchen operation, and is only suited to a candidate with relevant experience. The successful candidate will possess the following attributes: * 2 years experience working in a similar role * A strong level of technical cookery skills and ability * The ability so be self driven, and work unsupervised * Experience and understanding of the running of a section * A High level of pride in their work * Knowledge of food safety and common use kitchen procedures * Keen interest in food and menu development * A love or interest in music is a plus * Reliable and trustworthy, this is a role for a professional, not a party animal In return we offer: * Above average pay rates * 4 days on 3 days off (optional) * Interesting cuisine on a seasonal menu (not just meat and 3 vege on a white plate) * A positive and safe working environment (not an 'old school' kitchen) * The best kitchen sound system in the city There is opportunity for progression in this role, with future expansion of both The Monday Room and other ventures planned for 2025/26 Only candidates with the requisite experience will be contacted. If you have any questions, please feel free to reach out via email. A sound grasp of communication both written and verbally in English is essential. Please apply with a CV and cover letter via email: recruitment@themondayroom.nz
NZ$25-35
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