About Us: Welcome to Otematata’s Best Dam Pub – where classic Kiwi hospitality meets stunning landscapes. We’re more than just a pub – we’re a community hub, a destination, and a place where locals and travellers alike feel at home. With our accommodation, stonegrill, loyalty programme, live events, and thriving food & beverage offering, we’ve built a reputation for quality, consistency, and good times. We sit in the heart of the Waitaki Valley – central to everywhere you want to be. A short drive takes you to the lakes, mountains, cycle trails, fishing spots, and ski fields. Live and work in one of New Zealand’s most affordable lifestyle regions, where you can save money, enjoy the outdoors, and still be close to everything. Our Head Chef and Sous Chef are experienced, passionate, and work as an amazing team. We’re looking to add a Chef de Partie who is dedicated, reliable, and ready to help us lift the bar even further. The Role: As our new Chef de Partie, you’ll run a kitchen section and deliver consistently high-quality Kiwi cuisine – from pub classics like fish & chips and roast pork sandwiches, through to our Stonegrill favourites and seasonal desserts. You’ll be part of a team that values preparation, consistency, and ownership. Key Responsibilities: • Run your own section confidently during prep and service. • Prepare, cook, and plate dishes to a consistent standard. • Maintain mise en place and manage stock in your area. • Work closely with the Head & Sous Chef to deliver service seamlessly. • Follow recipes and SOPs, ensuring food safety and hygiene standards are always met. • Support and mentor junior kitchen staff as needed. What We’re Looking For: • At least 2 years’ experience in a similar Chef de Partie or senior cook role. • Confidence with Kiwi pub/restaurant classics and the ability to deliver consistency under pressure. • Strong knowledge of food safety and hygiene. • A reliable team player who communicates well and fits into our culture of ownership, accountability, and responsibility. • Flexibility to work evenings, weekends, and public holidays as part of the roster. • Already in New Zealand, eligible to work, and able to start at short notice. Why Join Otematata’s Best Dam Pub? • Be part of a supportive, fun, and long standing professional team where you’re valued. • Competitive pay package, with staff meals and discounts. • Grow your skills with experienced leaders who want you to succeed. • Affordable lifestyle – save money while enjoying one of NZ’s most beautiful playgrounds. • Live where others holiday – boating, fishing, hunting, skiing, cycling, and adventure right on your doorstep. How to Apply: Send us your CV and a short cover letter telling us why you’d be the perfect fit. Only candidates who are currently in NZ and have the right to work will be considered.